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Points of caution in studying heat inactivation of enzymes, exemplified by the polyphenoloxiase from the Deglet-Noor date (Phoenix dactylifera)

Belarbi Abla, Aymard Christian, Hebert Jean-Paul. 2001. Points of caution in studying heat inactivation of enzymes, exemplified by the polyphenoloxiase from the Deglet-Noor date (Phoenix dactylifera). In : The Second International Conference on Date palms, Al Ain, Emirats Arabes Unis, 25-27 March 2001. s.l. : s.n., 1 p. International Conference on Date Palms. 2, Al Ain, Émirats arabes unis, 25 March 2001/27 March 2001.

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Mots-clés Agrovoc : Datte, Activité enzymatique, Brunissement enzymatique, chaleur, Catéchol oxydase

Mots-clés complémentaires : Cinétique enzymatique

Classification Agris : Q04 - Food composition
Q02 - Food processing and preservation

Auteurs et affiliations

  • Belarbi Abla, ENSIA (FRA)
  • Aymard Christian, CIRAD-FLHOR-ARF (FRA)
  • Hebert Jean-Paul, CIRAD-AMIS-AGROALIMENTAIRE (FRA)

Autres liens de la publication

Source : Cirad - Agritrop (https://agritrop.cirad.fr/479802/)

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