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Photodegradation of sugar cane bagasse acidolysis lignins

Ruggiero Reinaldo, Machado Antonio E.H., Gardrat Christian, Hoareau William, Grelier Stéphane, Siegmund Bertrand, Castellan Alain. 2005. Photodegradation of sugar cane bagasse acidolysis lignins. Journal of Photochemistry and Photobiology. A, Chemistry, 173 : 150-155.

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Résumé : Acidolysis lignins of unbleached (SCB) and peroxide bleached (PB-SCB) sugar cane bagasse fibers were submitted to UV irradiation to approach photodegradation of materials made from these fibers. Similar degradation was observed by UV-vis absorption on dilute solution (0.04 g mL-1) of lignins after irradiation at 254 nm (low pressure mercury lamp) or at wavelengths higher than 300 nm (medium pressure mercury lamp filtered by Pyrex glassware). Irradiation of PB-SCB and SCB lignins reveals that the bleaching process increases the sensibility of lignin to light, as revealed by fluorescence emission and UV-vis absorption. In other hand, efficient fragmentation of these two lignins was observed by size exclusion chromatography. 1H and 31P RMN spectroscopic analyses before and after irradiation were performed to observe the behavior of phenolic units in the lignin samples. They show an important decrease of the syringyl, guaiacyl and biphenyl phenolic elements, whereas p-hydroxyphenyl ones are less degraded. This point appears very important to promote the use of sugar cane bagasse fiber base materials when they have to be exposed to daylight.

Mots-clés Agrovoc : sous-produit de sucrerie, bagasse, canne à sucre, lignine, traitement, dégradation, photolyse

Classification Agris : Q70 - Traitement des déchets agricoles

Champ stratégique Cirad : Axe 1 (2005-2013) - Intensification écologique

Auteurs et affiliations

  • Ruggiero Reinaldo, Universidade Federal de Uberlândia (BRA)
  • Machado Antonio E.H., Universidade Federal de Uberlândia (BRA)
  • Gardrat Christian, Université de Bordeaux I (FRA)
  • Hoareau William, Université de Bordeaux I (FRA)
  • Grelier Stéphane, Université de Bordeaux I (FRA)
  • Siegmund Bertrand, CIRAD-CA-UPR Systèmes canniers (REU)
  • Castellan Alain, Université de Bordeaux I (FRA)

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Source : Cirad - Agritrop (https://agritrop.cirad.fr/528462/)

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