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Production of 6-pentyl-[alpha]-pyrone by Trichoderma. harzianum in liquid and solid state cultures

Sarhy-Bagnon Valérie, Lozano Paul, Saucedo-Castaneda Gerardo, Roussos Sevastianos. 2000. Production of 6-pentyl-[alpha]-pyrone by Trichoderma. harzianum in liquid and solid state cultures. Process Biochemistry (1991), 36 (1-2) : pp. 103-109.

Journal article ; Article de revue à facteur d'impact
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Abstract : The aim of this work was to compare the production of 6-pentyl-[alpha]-pyrone (6-PP), a compound which has a strong coconut-like aroma, by Trichoderma harzianum in liquid and in solid state cultivation (LC and SSC). The same liquid medium was used to impregnate sugarcane pith bagasse, used as support in SSC. The maximum concentration of 6-PP produced by T. harzianum in SSC was 2.8 mg (g dry cell mass) -1 equivalent to 0.9 g 1-1of impregnation medium, which is 17 times higher than that obtained in LC. The glucose consumed to yield 6-PP in SSC was 52 mg (g glucose) - 1, eight times higher than that found in LC. © 2000 Elsevier Science Ltd. All rights reserved. (Résumé d'auteur)

Mots-clés Agrovoc : Trichoderma harzianum, Composé de la flaveur, Noix de coco, Succédané d'aliment pour homme, Fermentation à l'état solide, Biosynthèse, Composé aromatique, Canne à sucre, Bagasse

Classification Agris : Q05 - Food additives
Q70 - Processing of agricultural wastes
Q02 - Food processing and preservation

Auteurs et affiliations

  • Sarhy-Bagnon Valérie, Université de Provence (FRA)
  • Lozano Paul, CIRAD-AMIS-AGROALIMENTAIRE (FRA)
  • Saucedo-Castaneda Gerardo, Universidad Autonoma Metropolitana (MEX)
  • Roussos Sevastianos, Université de Provence (FRA)

Autres liens de la publication

Source : Cirad - Agritrop (https://agritrop.cirad.fr/536219/)

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