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Sustainable urban food systems: state of the art and future directions

Chaboud Géraldine, Bricas Nicolas, Daviron Benoit. 2013. Sustainable urban food systems: state of the art and future directions. In : Book of Abstracts: Innovations in Urban Food Systems, AESOP 5th Conference on Sustainable Food Planning = Les innovations dans les systèmes alimentaires des villes, 5e colloque AESOP sur la planification alimentaire durable, 28 - 29 October 2013. Arnal Clément (ed.), Perrin Coline (ed.). Montpellier : INRA-Montpellier SupAgro, p. 38. AESOP Sustainable Food Planning Conference "Innovations in Urban Food Systems". 5, Montpellier, France, 28 October 2013/29 October 2013.

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Classification Agris : E14 - Development economics and policies
S01 - Human nutrition - General aspects
E21 - Agro-industry

Auteurs et affiliations

  • Chaboud Géraldine, Montpellier SupAgro (FRA)
  • Bricas Nicolas, CIRAD-ES-UMR MOISA (FRA) ORCID: 0000-0002-7627-3852
  • Daviron Benoit, CIRAD-ES-UMR MOISA (FRA)

Source : Cirad - Agritrop (https://agritrop.cirad.fr/573870/)

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