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Oxidative status of a yogurt-like fermented maize product containing phytosterols

Descalzo Adriana Maria, Rizzo Sergio Aníbal, Servent Adrien, Rossetti Luciana, Lebrun Marc, Pérez Carolina Daiana, Boulanger Renaud, Mestres Christian, Pallet Dominique, Dhuique-Mayer Claudie. 2018. Oxidative status of a yogurt-like fermented maize product containing phytosterols. Journal of Food Science and Technology, 55 (5) : 1859-1869.

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Quartile : Q2, Sujet : FOOD SCIENCE & TECHNOLOGY

Résumé : This work describes the formulation of a functional yogurt-like product based on fermented maize with added phytosterols and its oxidative stability during cold storage. The technological challenge was to stabilize 3.5% esterified phytosterols (between 2 and 3 g of free sterols) in a low-fat emulsion and to preserve the obtained product throughout processing and storage. The natural bioactive compounds: lutein, zeaxanthin, β-cryptoxanthin, β-carotene and γ-tocopherol were detected in the yogurt, and remained stable during 12 days of refrigeration. Higher content of C18:1 n-9 and C18:3 n-3 (six and ninefold, respectively) were obtained in samples with phytosterols. This was desirable from a nutritional point of view, but at the same time it induced lipid oxidation that was 1.4-fold higher in the product with phytosterols than in the controls. The use of a multivariate approach served to find descriptors which were related to treatments, and to explain their behavior over time.

Classification Agris : Q02 - Traitement et conservation des produits alimentaires
Q04 - Composition des produits alimentaires

Champ stratégique Cirad : Axe 3 (2014-2018) - Alimentation durable

Auteurs et affiliations

  • Descalzo Adriana Maria, CIRAD-PERSYST-UMR Qualisud (FRA) - auteur correspondant
  • Rizzo Sergio Aníbal, INTA (ARG)
  • Servent Adrien, CIRAD-PERSYST-UMR Qualisud (FRA)
  • Rossetti Luciana, INTA (ARG)
  • Lebrun Marc, CIRAD-PERSYST-UMR Qualisud (FRA)
  • Pérez Carolina Daiana, INTA (ARG)
  • Boulanger Renaud, CIRAD-PERSYST-UMR Qualisud (FRA) ORCID: 0000-0001-9396-5634
  • Mestres Christian, CIRAD-PERSYST-UMR Qualisud (FRA)
  • Pallet Dominique, CIRAD-PERSYST-UMR Qualisud (FRA)
  • Dhuique-Mayer Claudie, CIRAD-PERSYST-UMR Qualisud (FRA)

Source : Cirad-Agritrop (https://agritrop.cirad.fr/587692/)

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