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Urbanization Issues Affecting Food System Sustainability

Bricas Nicolas, Barles Sabine, Billen Gilles, Routhier Jean-Louis. 2019. Urbanization Issues Affecting Food System Sustainability. In : Designing Urban Food Policies. Concepts and Approaches. Brand Caroline (ed.), Bricas Nicolas (ed.), Conaré Damien (ed.), Daviron Benoit (ed.), Debru Julie (ed.), Michel Laura (ed.), Soulard Christophe-Toussaint (ed.). Cham : Springer, pp. 1-25. (Urban Agriculture) ISBN 978-3-030-13957-5

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Abstract : This chapter identifies urbanization issues affecting food system sustainability. Since the nineteenth century and the onset of industrialization, cities have been both the product and motor of food systems, which are expanding worldwide despite the impression that they are nonsustainable. Since both the problems and resources are concentrated in cities, the latter are also a source of innovation, which can in turn help enhance the sustainability of food systems.

Mots-clés Agrovoc : Urbanisation, sécurité alimentaire, Agriculture durable, Développement durable

Mots-clés libres : Système alimentaire, Villes, Alimentation durable

Classification Agris : S01 - Human nutrition - General aspects
E14 - Development economics and policies

Auteurs et affiliations

  • Bricas Nicolas, CIRAD-ES-UMR MOISA (FRA) ORCID: 0000-0002-7627-3852
  • Barles Sabine, Université Panthéon-Sorbonne (FRA)
  • Billen Gilles, Université Pierre et Marie Curie (FRA)
  • Routhier Jean-Louis, ISH (FRA)

Autres liens de la publication

Source : Cirad-Agritrop (https://agritrop.cirad.fr/593332/)

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