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Number of items: 6.

2017

Alkyl caffeates as antioxidants in O/W emulsions: Impact of emulsifier type and endogenous tocopherols. Moltke Sorensen Ann-Dirit, Villeneuve Pierre, Jacobsen Charlotte. 2017. European Journal of Lipid Science and Technology, 119 (6), n.spéc. Lipid Oxidation and Antioxidants:e1600276, 14 p.
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2012

Evaluation of the use of surfactants as additives in enzymatic glycerolysis reactions. Feltes Maria Manuela Camino, Villeneuve Pierre, Baréa Bruno, De Oliveira Débora, Ninow Jorge Luiz. 2012. European Journal of Lipid Science and Technology, 114 (12) : pp. 1352-1357.
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2004

Lipophilization of phenolic compounds by lipase-catalyzed reactions. Villeneuve Pierre, Figueroa-Espinoza Maria-Cruz, Piombo Georges, Barouh Nathalie, Baréa Bruno, Lago Regina C.A., Pina Michel. 2004. In : 3rd Euro fed lipid congress 'Oils, fats and lipids in a changing world", 5-8 September 2004, Edinburgh, Scotland. s.l. : s.n., Résumé, 1 p. Euro Fed Lipid. 3, Edinburgh, Royaume-Uni, 5 September 2004/8 September 2004.

1997

Lipophilisation des protéines biocatalysées par des lipases : cas des isolats de protéines de soja. Roussel Coralie, Pina Michel, Graille Jean, Huc Alain, Perrier Eric. 1997. OCL. Oléagineux Corps gras Lipides, 4 (4) : pp. 284-289.
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1994

1988

Le désherbage en bananeraie. Ternisien E.. 1988. Banane Info - SICABAM (33) : pp. 6-8.

This list was generated on Mon Nov 30 05:15:53 2020 CET.