Résultats pour : "Canard de Barbarie"

Contamination of free-range ducks by chlordecone in Martinique (FrenchWest Indies): A field study. Jondreville Catherine, Lavigne Anaïs, Jurjanz Stefan, Dalibard Christophe, Liabeuf Jean-Marie, Clostre Florence, Lesueur Jannoyer Magalie. 2014. Science of the Total Environment, 493 : 336-341.

Selecting the quality of mule duck fatty liver based on near-infrared spectroscopy. Marie-Etancelin Christelle, Vitezica Zulma G., Bonnal Laurent, Fernandez Xavier, Bastianelli Denis. 2014. Genetics Selection Evolution, 46 (38), 7 p.

Detection of QTL controlling metabolism, meat quality, and liver quality traits of the overfed interspecific hybrid mule duck. Kileh-Wais M., Elsen Jean-Michel, Vignal Alain, Feve K., Vignoles F., Fernandez Xavier, Manse Hélène, Davail S., André J.M., Bastianelli Denis, Bonnal Laurent, Filangri O., Baéza Elisabeth, Guéméné D., Genêt C., Bernadet Marie-Dominique, Dubos F., Marie-Etancelin Christelle. 2013. Journal of Animal Science, 91 (2) : 588-604.

Genetic parameters of product quality and hepatic metabolism in fattened mule ducks. Marie-Etancelin Christelle, Basso B., Davail S., Gontier K., Fernandez Xavier, Vitezica Zulma G., Bastianelli Denis, Baéza Elisabeth, Bernadet Marie-Dominique, Guy G., Brun J.M., Legarra Andrés. 2011. Journal of Animal Science, 89 (3) : 669-679.