Résultats pour : "Coagulation"
Nombre de documents : 2.
Post-harvest maturation of Hevea brasiliensis latex coagula: Ranking of the key drivers of the mesostructure and physical properties of natural rubber.
Noinart Jidapa, Bonfils Frédéric, Musigamart Natedao, Sainte Beuve Jérôme, Flori Albert, Liengprayoon Siriluck, Rattanaporn Kittipong, Granet Françoise, Vaysse Laurent.
2022.
Journal of Rubber Research, 25 : 5-18.
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Plumeria alba latex as a new plant protease for waragashi cheese production: A comparative assessment of yield and physicochemical and textural characteristics.
Bankolé Ibidjokè Rachidatou, Tchobo Paul Fidèle, Mazou Mouaïmine, Hodonou Myriam Mondoukpè, Durand Erwann, Alitonou Guy Alain.
2019.
Journal of Food and Nutrition Sciences, 7 (5) : 73-78.
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