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Number of items: 141.

2020

Fundamental studies of milk exosomes Camelus dromedarius, Camelus bactrianus and hybrids from Kazakhstan [en russe]. Ryskalieva A., Krupova Z., Henry Céline, Faye Bernard, Konuspayeva Gaukhar, Martin P.. 2020. Experimental Biology, 84 (3) : pp. 62-73.
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2019

Concentrations in D- and L-lactate in raw cow and camel milk. Konuspayeva Gaukhar, Baubekova Almagul, Akhmetsadykova Shynar, Akhmetsadykov Nourlan, Faye Bernard. 2019. Journal of Camel Practice and Research, 26 (1) : pp. 1-3.
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Some specificities of clinical and nutritional blood biochemistry in camel. Faye Bernard, Ben Goumi M.. 2019. In : Third International Selçuk-Ephesus Symposium on Culture of Camel Dealing and Camel Wrestling. Koç Atakan (ed.), Erdogan Ogretim Uyesi Hasan (ed.). Selçuk : Selçuk Belediyesi Selçuk Efes Kent Belleği Yayınları, pp. 1-19. ISBN 978-605-69947-2-2 International Selçuk-Ephesus Symposium on Culture of Camel Dealing and Camel Wrestling. 3, Selçuk, Turquie, 17 January 2019/19 January 2019.
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Vitamins of camel milk: A comprehensive review. Faye Bernard, Konuspayeva Gaukhar, Bengoumi Mohammed. 2019. Journal of Camelid Science, 12 : pp. 17-32.
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2018

Machine milking parameters for an efficient and haelthy milking in dairy camels (Camelus dromedarius). Ayadi Moez, Musaad Abdelgader, Aljumaah Riyadh Saleh, Matar Abdelkarim, Konuspayeva Gaukhar, Abdelrahman Mutassim M., Abid Islem, Bengoumi Mohammed, Faye Bernard. 2018. Journal of Camel Practice and Research, 25 (1) : pp. 81-87.
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The typology of the camel milk of various regions of Kazakhstan. Konuspayeva Gaukhar, Faye Bernard, Meldebekova Aliya, Narmuratova Meiramkul, Serikbayeva Assiya. 2018. Experimental Biology.Biology Series, 74 (1) : pp. 123-138.
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2017

Autres lieux, autres laits. Faye Bernard. 2017. Bio Contact (277) : pp. 88-92.
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Manufacture of dry- and brine-salted soft camel cheeses for the camel dairy industry. Konuspayeva Gaukhar, Camier Bénédicte, Aleilawi Nasser, Al-Shumeimyri Mohamed, Al-Hammad Kh., Algruin Kh., Alshammari Fahad, Beaucher Eric, Faye Bernard. 2017. International Journal of Dairy Technology, 70 (1) : pp. 92-101.
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Protective activity of camel's milk and urine mixture (Camelus dromedarius) against ethanol-induced hepatotoxicity in rats. Elhag Ahmed E., Faye Bernard, El Badwi Samia M.A.. 2017. Advances in Bioscience and Biotechnology, 8 (10) : pp. 378-387.
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Udder and teat shape and the relationship with milk yield in camels (Camelus dromedarius). Musaad Abdelgader, Ayadi Moez, Khalil Ahmed, Aljumaah Riyadh Saleh, Faye Bernard. 2017. Scholars Journal of Agriculture and Veterinary Sciences, 4 (10) : pp. 418-423.
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2016

Animals that produce dairy foods: Camel. Alhadrami Ghaleb, Faye Bernard. 2016. In : Reference module in food science. Elsevier. Amsterdam : Academic Press, pp. 1-12. ISBN 978-0-08-100596-5
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Effect of starter cultures on various classes of fatty acids in Sudanese fermented camel milk (Camelus dromedarius) gariss. Ahmed Adam Ismail, Mohamed Babiker Elwasila, Yousif Nuha Mohamed Elkhatim, Faye Bernard, Loiseau Gérard. 2016. Emirates Journal of Food and Agriculture, 28 (5) : pp. 353-358.
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Food security and the role of local communities in non-cow milk production. Faye Bernard. 2016. In : Non-bovine milk and milk products. Tsakalidou, Effie (ed.) ; Papadimitriou, Konstantinos (ed.). Londres : Academic Press, pp. 1-13. ISBN 978-0-12-803361-6
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Milk yield and modeling of lactation curves of Tunisian she-camel. Jemmali Borni, Ferchichi Mohamed Amine, Faye Bernard, Kamoun Mounir. 2016. Emirates Journal of Food and Agriculture, 28 (3) : pp. 208-211.
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Modeling lactation curve of Saudi camels using a linear and non-linear forms of the incomplete Gamma function. Aziz Mahmoud A., Faye Bernard, Al-Eknah Marzouk, Musaad Abdelgader. 2016. Small Ruminant Research, 137 : pp. 40-46.
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2015

Adaptation of the pastoral farming systems: the example of the periurban dairy camel breeders in the area of Agadez (Niger). Faye Bernard, Chaibou Mahamadou, Vias-Franck Gilles. 2015. Veterinariâ, 42 (2), n.spéc. Silk road camel: The camelids, main stake for sustainable development : pp. 315-317. 4th Conference of the International Society of Camelid Research and Development/ISOCARD 2015. 4, Almaty, Kazakhstan, 8 June 2015/12 June 2015.
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Biodiversity study of the yeast in fresh and fermented camel and mare's milk by denaturing gradient gel electrophoresis. Baubekova Almagul, Akhmetsadykova Shynar, Konuspayeva Gaukhar, Akhmetsadykov Nourlan, Faye Bernard, Loiseau Gérard. 2015. Journal of Camel Practice and Research, 22 (1) : pp. 91-95.
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Camel economy: from local to international market. Bengoumi Mohammed, Faye Bernard. 2015. Veterinariâ, 42 (2), n.spéc. Silk road camel: The camelids, main stake for sustainable development : pp. 81-86. 4th Conference of the International Society of Camelid Research and Development/ISOCARD 2015. 4, Almaty, Kazakhstan, 8 June 2015/12 June 2015.
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Comparative milk and serum cholesterol content in dairy cow and camel. Faye Bernard, Bengoumi Mohammed, Al-Massaud Ali, Konuspayeva Gaukhar. 2015. King Saud University Journal. Science, 27 (2) : pp. 168-175.
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Comparison of d and l-lactate content in cow and camel milk. Baubekova Almagul, Kalimbetova A., Sandugash, Akhmetsadykova Shynar, Konuspayeva Gaukhar, Faye Bernard. 2015. Veterinariâ, 42 (2), n.spéc. Silk road camel: The camelids, main stake for sustainable development, Résumé : pp. 397-398. 4th Conference of the International Society of Camelid Research and Development/ISOCARD 2015. 4, Almaty, Kazakhstan, 8 June 2015/12 June 2015.
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Effect of improving management system on camel milk production. Bakheit Sallam Abdelfadeil, Faye Bernard, Intisar Ibrahim E.. 2015. University of Kordofan Journal of Natural Resources and Environmental Studies, 2 (2) : pp. 13-22.
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Effect of starter cultures on various classes of fatty acids in Sudanese fermented camel milk (Camelus dromedaries) Gariss. Ahmed Adam Ismail, Mohamed Babiker Elwasila, Yousif Nuha Mohamed Elkhatim, Faye Bernard, Loiseau Gérard. 2015. Veterinariâ, 42 (2), n.spéc. Silk road camel: The camelids, main stake for sustainable development : pp. 159-160. 4th Conference of the International Society of Camelid Research and Development/ISOCARD 2015. 4, Almaty, Kazakhstan, 8 June 2015/12 June 2015.
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Growth and survival of Escherichia coli O157:H7 during the manufacturing of Ergo and Ayib, Ethiopian traditional fermented milk products. Yilma Zelalem, Loiseau Gérard, Faye Bernard. 2015. Research and Reviews: Journal of Food and Dairy Technology, n.spéc. | An Update on different dietary practices and recent trends in Dairy Industry : pp. 31-36.
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How are the legends about camel milk: the lactoferrin example? Konuspayeva Gaukhar, Faye Bernard. 2015. Veterinariâ, 42 (2), n.spéc. Silk road camel: The camelids, main stake for sustainable development : pp. 206-208. 4th Conference of the International Society of Camelid Research and Development/ISOCARD 2015. 4, Almaty, Kazakhstan, 8 June 2015/12 June 2015.
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Lactic acid bacteria biodiversity in raw and fermented camel milk. Akhmetsadykova Shynar, Baubekova Almagul, Konuspayeva Gaukhar, Akhmetsadykov Nourlan, Faye Bernard, Loiseau Gérard. 2015. African Journal of Food Science and Technology, 6 (3) : pp. 84-88.
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Low milk cholesterol in camel milk: true or not? Faye Bernard, Bengoumi M., Al-Massaud Ali, Konuspayeva Gaukhar. 2015. Veterinariâ, 42 (2), n.spéc. Silk road camel: The camelids, main stake for sustainable development : pp. 189-191. 4th Conference of the International Society of Camelid Research and Development/ISOCARD 2015. 4, Almaty, Kazakhstan, 8 June 2015/12 June 2015.
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Manufacturing camel cheese: the experience of Saudi Arabia. Konuspayeva Gaukhar, Algruin Kh., Al-Hammad Kh., Alshammari Fahad, Azeebi A.M., Al-Rasheedi F.S., Al-Gedan M.M., Al-Omairi A., Faye Bernard. 2015. Veterinariâ, 42 (2), n.spéc. Silk road camel: The camelids, main stake for sustainable development : pp. 203-205. 4th Conference of the International Society of Camelid Research and Development/ISOCARD 2015. 4, Almaty, Kazakhstan, 8 June 2015/12 June 2015.
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Measurement of camel milk flow with lactocorder. Moashi Y., Musaad Abdelgader, Faye Bernard. 2015. Veterinariâ, 42 (2), n.spéc. Silk road camel: The camelids, main stake for sustainable development, Résumé : pp. 409-410. 4th Conference of the International Society of Camelid Research and Development/ISOCARD 2015. 4, Almaty, Kazakhstan, 8 June 2015/12 June 2015.
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Monitoring of camel milk composition in intensive dairy farm. Al-Gedan M.M., Al-Agruin H., Alomayri A., Konuspayeva Gaukhar, Faye Bernard. 2015. Veterinariâ, 42 (2), n.spéc. Silk road camel: The camelids, main stake for sustainable development : pp. 164-166. 4th Conference of the International Society of Camelid Research and Development/ISOCARD 2015. 4, Almaty, Kazakhstan, 8 June 2015/12 June 2015.
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Monitoring of camel milk quality in intensive dairy farm. Al-Rasheedi F.S., Altulayan B.S., Al-Amre S.S., Faye Bernard, Konuspayeva Gaukhar. 2015. Veterinariâ, 42 (2), n.spéc. Silk road camel: The camelids, main stake for sustainable development : pp. 234-236. 4th Conference of the International Society of Camelid Research and Development/ISOCARD 2015. 4, Almaty, Kazakhstan, 8 June 2015/12 June 2015.
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Production laitière caméline au Maghreb. Bengoumi Mohammed, Faye Bernard. 2015. La Lettre de Veille du CIHEAM - CIHEAM Watch Letter (35), 4 p.
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Role, distribution and perspective of camel breeding in the third millennium economies. Faye Bernard. 2015. Emirates Journal of Food and Agriculture, 27 (4) : pp. 318-327.
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[Titre en arabe]. Ayadi Moez, Aljumaah Riyadh Saleh, Alzuraiq F., Faye Bernard. 2015. Riyad : FAO, 15 p.
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Transfer of pcbs to the Bactrian camels. Nurseitova Moldir, Jurjanz Stefan, Toregozhina Zhanna, Konuspayeva Gaukhar, Faye Bernard. 2015. Veterinariâ, 42 (2), n.spéc. Silk road camel: The camelids, main stake for sustainable development : pp. 305-307. 4th Conference of the International Society of Camelid Research and Development/ISOCARD 2015. 4, Almaty, Kazakhstan, 8 June 2015/12 June 2015.
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The use of relational database in intensive camel dairy farm. Al-Samghan Turki, Faye Bernard, Konuspayeva Gaukhar. 2015. Veterinariâ, 42 (2), « n.spéc. » Silk road camel: The camelids, main stake for sustainable development : pp. 277-279. Conference of the International Society of Camelid Research and Development/ISOCARD 20152. 4, Almaty, Kazakhstan, 8 June 2015/12 June 2015.
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2014

Camel milk value chain in Northern Saudi Arabia. Faye Bernard, Madani Hassani, El-Rouili Sageed A.H.. 2014. Emirates Journal of Food and Agriculture, 26 (4) : pp. 359-365.
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Comparative effect of organic and inorganic selenium supplementation on selenium status in camel. Faye Bernard, Saleh Saeed K., Konuspayeva Gaukhar, Musaad Abdelgader, Bengoumi Mohammed, Seboussi Rabiha. 2014. King Saud University Journal. Science, 26 (2) : pp. 149-158.
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Effect of Selenium injection in pregnant camels on selenium status of their new-born and milk. Faye Bernard, Althamma Ossamah, Musaad Abdelgader, Konuspayeva Gaukhar, Bengoumi Mohammed. 2014. Emirates Journal of Food and Agriculture, 26 (4) : pp. 342-348.
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Elevage camelin en Afrique du Nord : état des lieux et perspectives. Faye Bernard, Jaouad Mohamed, Bhrawi K., Senoussi Abdelhakim, Bengoumi Mohammed. 2014. Revue d'Elevage et de Médecine Vétérinaire des Pays Tropicaux, 67 (4) : pp. 213-221.
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New trials to make camel mozzarella. Konuspayeva Gaukhar, Shomamrey M., Aleliwi N., Camier Bénédicte, Faye Bernard. 2014. Al-Farabi Kazakh National University Bulletin. Biology Series, 60 (1-2) : pp. 138-140.
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Some lipid components of the camel milk and blood in intensive farm in Saudi Arabia. Konuspayeva Gaukhar, Faye Bernard, Musaad Abdelgader. 2014. Emirates Journal of Food and Agriculture, 26 (4) : pp. 349-353.
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Some parameters to process camel milk into cheese. Konuspayeva Gaukhar, Camier Bénédicte, Gaucheron Frédéric, Faye Bernard. 2014. Emirates Journal of Food and Agriculture, 26 (4) : pp. 354-358.
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Statistical analysis of traditional practices of fermented camel milk in North Kordofan State, Suda. Ahmed Adam Ismail, Blanchard Lucie, Abdelhadi Omer M.A., Bakheit Sallam Abdelfadeil, Faye Bernard. 2014. Malaysian Journal of Animal Sciences, 17 (1) : pp. 117-122.
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Technology improvement and elaboration of rules for national camel milk products according to FAO and FIL/IDF requirements. Konuspayeva Gaukhar, Faye Bernard. 2014. Veterinariâ (2-3(36-37)) : pp. 44-52.
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Tiviski (Mauritanie). Corniaux Christian, Vatin François. 2014. In : Filières laitières et développement de l'élevage en Afrique de l'Ouest. L'essor des minilaiteries. Corniaux Christian (ed.), Duteurtre Guillaume (ed.), Broutin Cécile (ed.). Paris : Karthala, pp. 203-205. (Hommes et sociétés)
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Transfer of indicator PCBs in dairy camels in Kazakhstan. Nurseitova Moldir, Konuspayeva Gaukhar, Faye Bernard, Rychen Guido, Kenesov B., Feidt Cyril, Jurjanz Stefan. 2014. Organohalogen Compounds, 76 : pp. 1612-1615. International Symposium on Halogenated Persistent Organic Polluants. 34, Madrid, Espagne, 31 August 2014/5 September 2014.
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Typology of shubat. Konuspayeva Gaukhar, Faye Bernard, Narmuratova Meiramkul, Meldebekova Aliya. 2014. Veterinariâ (2-3(36-37)) : pp. 40-43.
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2013

Effect of crude olive cake supplementation on camel milk production and fatty acid composition. Faye Bernard, Konuspayeva Gaukhar, Narmuratova Meiramkul, Serikbayeva Assiya, Musaad Abdelgader, Mehri Hechmi. 2013. Dairy Science and Technology, 93 (3) : pp. 225-239.
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Lactation curves of dairy camels in an intensive system. Musaad Abdelgader, Faye Bernard, Nikhela Abdelmoneim Abu. 2013. Tropical Animal Health and Production, 45 (4) : pp. 1039-1046.
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Monitoring of monthly SCC in she-camel in relation to milking practice, udder status and microbiological contamination of milk. Saleh Saeed K., AL-Ramadhan Ghamri, Faye Bernard. 2013. Emirates Journal of Food and Agriculture, 25 (5) : pp. 403-408.
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Protection against lead contamination by strains of lactic acid bacteria from fermented camel milk. Akhmetsadykova Shynar, Konuspayeva Gaukhar, Loiseau Gérard, Baubekova Almagul, kanayat Shattik, Akhmetsadykov Nourlan, Faye Bernard. 2013. Emirates Journal of Food and Agriculture, 25 (4) : pp. 274-282.
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Relationship between udder morphology traits, alveolar and cisternal milk compartments and machine milking performances of dairy camels (Camelus dromedarius). Ayadi Moez, Aljumaah Riyadh Saleh, Musaad Abdelgader, Samara Emad Mohammed, Abelrahman M.M., Alshaikh M.A., Saleh Saeed K., Faye Bernard. 2013. Spanish Journal of Agricultural Research, 11 (3) : pp. 790-797.
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Seasonal and physiological variation of gross composition of camel milk in Saudi Arabia. Musaad Abdelgader, Faye Bernard, Al-Mutairi Sallal E.. 2013. Emirates Journal of Food and Agriculture, 25 (8) : pp. 618-624.
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2012

Antimicrobial activity and antibiotic resistance of LAB isolated from Sudanese traditional fermented camel (Camelus dromedarius) milk gariss. Ahmed Adam Ismail, Mohamed Babiker Elwasila, Yousif Nuha Mohamed Elkhatim, Faye Bernard, Loiseau Gérard. 2012. International Journal of Biosciences, 2 (11) : pp. 129-136.
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Impact de la pollution sur la qualité du lait de chamelle au Kazakhstan. Akhmetsadykova Shynar. 2012. Montpellier : Montpellier SupAgro, 172 p. Thèse de doctorat : Sciences des procédés, Sciences des aliments. Biotechnologie, microbiologie : Montpellier SupAgro Centre international d'études supérieures en sciences agronomiques
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Selenium and copper status of camels in Al-Jouf area (Saudi Arabia). Athamna Ossama Mohamed, Bengoumi Mohammed, Faye Bernard. 2012. Tropical Animal Health and Production, 44 (3) : pp. 551-556.
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Some factors affecting dairy she-camel performance. Al-Saiady M.Y., Mogawer H.H., Faye Bernard, Al Mutairi S.E., Bengoumi M., Musaad Abdelgader, Gar-Elnaby A.. 2012. Emirates Journal of Food and Agriculture, 24 (1) : pp. 85-91.
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The camel in the world : The main changes since 50 years. Faye Bernard. 2012. Veterinariâ, 6 (28) : pp. 40-50.
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The encounter between Bactrian and dromedary camels in Central Asia. Faye Bernard, Konuspayeva Gaukhar. 2012. In : Camels in Asia and North Africa : interdisciplinary perspectives on their past and present significance. Knoll Eva-Maria (ed.), Burger Pamela (ed.). Vienne : OAW, pp. 28-35. (Denkschriften der philosophisch-historischen Klasse, 451) ISBN 978-3-7001-7244-4
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2011

Camel in Sudan: future prospects. Faye Bernard, Abdelhadi Omer M.A., Ahmed Adam Ismail, Bakheit Sallam Abdelfadeil. 2011. Livestock Research for Rural Development, 23 (10), 11 p.
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Contamination of camel milk (heavy metals, organic pollutants and radionuclides) in Kazakhstan. Konuspayeva Gaukhar, Jurjanz Stefan, Loiseau Gérard, Barci Vincent, Akhmetsadykova Shynar, Meldebekova Aliya, Faye Bernard. 2011. Journal of Environmental Protection, 2 (1) : pp. 90-96.
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Détermination des capacités des bactéries lactiques du lait de chamelle et du shubat à fixer les ions cadmium et plomb (Opriedielnye sposobiosti molotsnokislir bakteriy verlioujego moloka i shubat phyksirovat ion svinitsa i kadmiya). Akhmetsadykova Shynar, Baubekova Almagul, Raiymbek Gulzhan, Faye Bernard, Loiseau Gérard, Konuspayeva Gaukhar. 2011. Al-Farabi Kazakh National University Bulletin. Biology Series, 4 (50) : pp. 121-124.
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Elevage et qualité des produits en régions chaudes. Faye Bernard, Alexandre G., Bonnet Pascal, Boutonnet Jean-Pierre, Cardinale Eric, Duteurtre Guillaume, Loiseau Gérard, Montet Didier, Mourot J., Regina F.. 2011. INRA Productions Animales, 24 (1), spéc. : pp. 77-88.
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Le lait de chamelle : de la production au produit. Konuspayeva Gaukhar, Faye Bernard, Akhmetsadykov Nourlan, Meldebekova Aliya, Narmuratova Meiramkul. 2011. Almaty : Al-Farabi, 40 p. ISBN 978-601-278-571-5

Levels and trends of PCDD/Fs and PCBs in camel milk (Camelus bactrianus and Camelus dromedarius) from Kazakhstan. Konuspayeva Gaukhar, Faye Bernard, De Pauw Edwin, Focant Jean-François. 2011. Chemosphere, 85 (3) : pp. 351-360.
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Levels of PCDD/FS and PCBS in camel milk (Camelus bactrianus and Camelus dromedarius) from Kazakhstan. Konuspayeva Gaukhar, Faye Bernard, De Pauw Edwin, Focant Jean-François. 2011. Organohalogen Compounds, 73 : pp. 468-471. International Symposium on Halogenated Persistent Organic Polluants. 31, Bruxelles, Belgique, 21 August 2011/25 August 2011.
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Maternal transfer of selenium by blood and milk in camels. Faye Bernard, Seboussi Rabiha, Alhadrami Ghaleb. 2011. Journal of Camelid Science, 4 : pp. 30-39.
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Nutritional value of camel milk and shubat. Konuspayeva Gaukhar, Faye Bernard. 2011. In : IDF International Symposium on Sheep, Goat and other non-cow Milk, Athens, Greece, May 16-18, 2011. IDF. s.l. : s.n., 1 p. IDF International Symposium on Sheep, Goat and other non-cow Milk, Athènes, Grèce, 16 May 2011/18 May 2011.
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Traditions in Mediterranean livestock activities : obstacle or source of innovations? Araba Abdelillah, Zervas G., Brunori Gianluca, Faye Bernard, Boutonnet Jean-Pierre. 2011. In : New trends for innovation in the Mediterranean animal production. Bouche Rémi (ed.), Lambert-Derkimba Adeline (ed.), Casabianca François (ed.). Wageningen : Wageningen Academic Publishers, pp. 327-331. (EAAP Publication, 129) ISBN 978-90-8686-170-5

Typologia shubata. Konuspayeva Gaukhar, Faye Bernard, Narmuratova Meiramkul, Meldebekova Aliya. 2011. Veterinariâ, 4 (20) : pp. 22-25.

Variability of vitamin C content in camel milk from Kazakhstan. Konuspayeva Gaukhar, Faye Bernard, Loiseau Gérard. 2011. Journal of Camelid Science, 4 : pp. 63-69.
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2010

Assessment of quality of camel milk and gariss, North Kordofan State, Sudan. Ahmed Adam Ismail, Mohammed Abdelrahman Ahmed, Faye Bernard, Blanchard Lucie, Bakheit Sallam Abdelfadeil. 2010. Research Journal of Animal and Veterinary Sciences, 5 (1) : pp. 18-22.
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Camel market channels in the Jaisalmer district of Rajasthan, India. Faye Bernard, Bénard Christophe, Köhler Rollefson I., Boutonnet Jean-Pierre. 2010. Journal of Camel Practice and Research, 17 (2) : pp. 201-205.

Elaboration des méthodes de détection de la capture des ions Pb et Cd par réaction qualitative des bactéries lactiques. Akmetsadykova A., Loiseau Gérard, Faye Bernard, Konuspayeva Gaukhar, Baubekova Almagul. 2010. Revue de l'Université Agraire d'Almaty (3) : pp. 27-31.
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Physiological change in camel milk composition (Camelus dromedarius). 1. Effect of lactation stage. Konuspayeva Gaukhar, Faye Bernard, Loiseau Gérard, Narmuratova Meiramkul, Ivashchenko Anatoly, Meldebekova Aliya, Davletov Sydyk. 2010. Tropical Animal Health and Production, 42 (3) : pp. 495-499.
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Physiological change in camel milk composition (Camelus dromedarius). 2. Physico-chemical composition of colostrum. Konuspayeva Gaukhar, Faye Bernard, Loiseau Gérard, Narmuratova Meiramkul, Ivashchenko Anatoly, Meldebekova Aliya, Davletov Sydyk. 2010. Tropical Animal Health and Production, 42 (3) : pp. 501-505.
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Variability of urea concentration in camel milk in Kazakhstan. Faye Bernard, Konuspayeva Gaukhar, Loiseau Gérard. 2010. Dairy Science and Technology, 90 (6) : pp. 707-713.
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2009

Analyse qualitative des lipides du lait de chamelle et du shubat. Narmuratova Meiramkul, Konuspayeva Gaukhar, Loiseau Gérard, Faye Bernard, Ivashchenko Anatoly, Serikbaeva Asia, Rojamuratova C.I., Ierbolova A.T.. 2009. Al-Farabi Kazakh National University Bulletin. Biology Series, 2 (4) : pp. 59-62.

Effect of selenium supplementation on blood status and milk, urine, and fecal excretion in pregnant and lactating camel. Seboussi Rabiha, Faye Bernard, Askar Mustapha, Hassan Khalil, Alhadrami Ghaleb. 2009. Biological Trace Element Research, 128 : pp. 45-61.

Evolution of the consumption of camel milk products in Nouakchott. Correra Aminata, Faye Bernard. 2009. In : The Second Conference of the International Society of Camelid Research and Development, Djerba, Tunisia, 12th - 14th March, 2009 : abstracts. IRA, ISOCARD, OEP, IRESA. Djerba : ISOCARD, Résumé, pp. 44-45. Conference of the International Society of Camelid Research and Development. 2, Djerba, Tunisie, 12 March 2009/14 March 2009.
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Interaction du plomb et du cadmium avec les bactéries lactiques du lait de chamelle cru et fermenté. Akhmetsadykova Shynar, Loiseau Gérard, Faye Bernard, Konuspayeva Gaukhar. 2009. In : Seizièmes rencontres autour des recherches sur les ruminants, Paris les 2 et 3 décembre 2009. INRA. Paris : Institut de l'élevage, p. 164. (Rencontres autour des recherches sur les ruminants, 16) ISBN 978-2-84148-812-4 Rencontres autour des recherches sur les ruminants. 16, Paris, France, 2 December 2009/3 December 2009.
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Interaction of lead and cadmium with lactic bacteria isolated from camel milk and shubat from Kazakhstan. Akhmetsadykova Shynar, Loiseau Gérard, Faye Bernard. 2009. In : The Second Conference of the International Society of Camelid Research and Development, Djerba, Tunisia, 12th - 14th March, 2009 : abstracts. IRA, ISOCARD, OEP, IRESA. Djerba : ISOCARD, Résumé, p. 64. Conference of the International Society of Camelid Research and Development. 2, Djerba, Tunisie, 12 March 2009/14 March 2009.
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Le lait, le sang et la viande du désert : l'élevage camélin dans la corne de l'Afrique. Faye Bernard. 2009. In : Le rift est-africain : une singularité plurielle. Marseille : IRD [Marseille], pp. 271-278. ISBN 978-2-7099-1663-9|978-2-85653-363-0
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Maternal transfer of selenium by blood and milk in camel. Faye Bernard, Seboussi Rabiha, Alhadrami Ghaleb. 2009. In : The Second Conference of the International Society of Camelid Research and Development, Djerba, Tunisia, 12th - 14th March, 2009 : abstracts. IRA, ISOCARD, OEP, IRESA. Djerba : ISOCARD, Résumé, pp. 126-127. Conference of the International Society of Camelid Research and Development. 2, Djerba, Tunisie, 12 March 2009/14 March 2009.
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Pollution of camel milk by heavy metals in Kazakhstan. Konuspayeva Gaukhar, Faye Bernard, Loiseau Gérard, Diacono Emilie, Akhmetsadykova Shynar. 2009. Open Environmental Pollution and Toxicology Journal, 1 : pp. 112-118.
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Variation of vitamin C content in camel milk from Kazakhstan. Konuspayeva Gaukhar, Faye Bernard, Loiseau Gérard. 2009. In : The Second Conference of the International Society of Camelid Research and Development, Djerba, Tunisia, 12th - 14th March, 2009 : abstracts. IRA, ISOCARD, OEP, IRESA. Djerba : ISOCARD, Résumé, p. 48. Conference of the International Society of Camelid Research and Development. 2, Djerba, Tunisie, 12 March 2009/14 March 2009.
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The composition of camel milk : a meta-analysis of the literature data. Konuspayeva Gaukhar, Faye Bernard, Loiseau Gérard. 2009. Journal of Food Composition and Analysis, 22 (2) : pp. 95-101.
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2008

Analyse de la composition du lait de chamelle. Konuspayeva Gaukhar, Faye Bernard, Loiseau Gérard, Hivashenko A.T.. 2008. Al-Farabi Kazakh National University Bulletin. Biology Series, 36 (1) : pp. 40-43.

Comparative fatty acid gross composition of milk in Bactrian camel, and dromedary. Faye Bernard, Konuspayeva Gaukhar, Narmuratova Meiramkul, Loiseau Gérard. 2008. Journal of Camelid Science, 1 : pp. 49-54. International Conference of the Society of Camelids Research and Development, Al-Ain, Émirats arabes unis, 15 April 2006/17 April 2006.

Discriminant milk components of Bactrian camel (Camelus bactrianus), dromedary (Camelus dromedarius) and hybrids. Faye Bernard, Konuspayeva Gaukhar, Messad Samir, Loiseau Gérard. 2008. Dairy Science and Technology, 88 (6) : pp. 607-617.
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Fatty acid and cholesterol composition of camel's (Camelus bactrianus, Camelus dromedarius and hybrids) milk in Kazakhstan. Konuspayeva Gaukhar, Lemarie Emilie, Faye Bernard, Loiseau Gérard, Montet Didier. 2008. Dairy Science and Technology, 88 (3) : pp. 327-340.
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Heavy metals and trace elements content in camel milk and shubat from Kazakhstan. Meldebekova Aliya, Konuspayeva Gaukhar, Diacono Emilie, Faye Bernard. 2008. In : Impact of pollution on animal products : Proceedings of the NATO Advanced Research Workshop on Impact of Pollution on Animal Products, Almaty, Kazakhstan 27-30 September 2007. Faye Bernard (ed.), Sinyavskiy Yuriy (ed.). NATO. Dordrecht : Springer [Pays-Bas], pp. 117-123. (NATO Science for peace and security) ISBN 978-1-4020-8358-7 NATO Advanced research wokshop on Impact of pollution on animal products, Almaty, Kazakhstan, 27 September 2007/30 September 2007.

Lactoferrin and immunoglobulin content in camel milk from bactrian, dromedary and hybrids in Kazakhstan. Konuspayeva Gaukhar, Loiseau Gérard, Levieux Didier, Faye Bernard. 2008. Journal of Camelid Science, 1 : pp. 54-62. International Conference of the Society of Camelids Research and Development, Al-Ain, Émirats arabes unis, 15 April 2006/17 April 2006.
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Plant, water and milk pollution in Kazakhstan. Diacono Emilie, Faye Bernard, Meldebekova Aliya, Konuspayeva Gaukhar. 2008. In : Impact of pollution on animal products : Proceedings of the NATO Advanced Research Workshop on Impact of Pollution on Animal Products, Almaty, Kazakhstan 27-30 September 2007. Faye Bernard (ed.), Sinyavskiy Yuriy (ed.). NATO. Dordrecht : Springer [Pays-Bas], pp. 107-116. (NATO Science for peace and security) ISBN 978-1-4020-8358-7 NATO Advanced research wokshop on Impact of pollution on animal products, Almaty, Kazakhstan, 27 September 2007/30 September 2007.

Tyhe cytihzeri nojhotahttapzih mojmepi. Meldebekova Aliya, Konuspayeva Gaukhar, Kaldibekova H.B., Faye Bernard. 2008. Revue KazGU. Série Ecologie, 22 (1) : pp. 97-103.

Variation factors of some minerals in camel milk. Konuspayeva Gaukhar, Narmuratova Meiramkul, Meldebekova Aliya, Faye Bernard, Loiseau Gérard. 2008. In : Impact of pollution on animal products : Proceedings of the NATO Advanced Research Workshop on Impact of Pollution on Animal Products, Almaty, Kazakhstan 27-30 September 2007. Faye Bernard (ed.), Sinyavskiy Yuriy (ed.). NATO. Dordrecht : Springer [Pays-Bas], pp. 125-132. (NATO Science for peace and security) ISBN 978-1-4020-8358-7 NATO Advanced research wokshop on Impact of pollution on animal products, Almaty, Kazakhstan, 27 September 2007/30 September 2007.

2007

Une coopération entre des peuples buveurs de lait. Faye Bernard, Konuspayeva Gaukhar. 2007. Kazakhstan-France Partenariat : pp. 54-55.

2006

Comparaison des paramètres physio-chimiques du lait de Bactriane et de dromadaire dans les régions d'Almaty et d'Atyrau au Kazakhstan. Konuspayeva Gaukhar, Narmuratova Meiramkul, Serikbayeva Assiya, Ivashchenko Anatoly, Faye Bernard, et al.. 2006. Revue Universitaire de Pavlodar (1-2) : pp. 95-104.

Fatty acids composition of dromedary and bactrian camel milk in Kazakhstan. Narmuratova Meiramkul, Konuspayeva Gaukhar, Loiseau Gérard, Serikbaeva Asia, Barouh Nathalie, Montet Didier, Faye Bernard. 2006. Journal of Camel Practice and Research, 13 (1) : pp. 45-50.

2005

Desertification combat and food safety : the added value of camel producers. Proceedings of the NATO Advanced Research Workshop, 19-21 April 2004, Ashgabad, Turkmenistan. Faye Bernard (ed.), Esenov Palmated (ed.). 2005. Amsterdam : IOS Press, 234 p. (NATO sciences series. Serie I : life and behavioural sciences, 362) ISBN 1-58603-473-1 Workshop on Desertification Combat and Food Safety, Ashgabad, Turkménistan, 19 April 2004/21 April 2004.

Fonctionnement des élevages camelins de la zone périurbaine d'Agadez au Niger : estudio tipologico. Chaibou Mahamadou, Faye Bernard. 2005. Revue d'Elevage et de Médecine Vétérinaire des Pays Tropicaux, 58 (4) : pp. 273-283.
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Mise en place d'une démarche qualité pour la sureté alimentaire en Asie Centrale : mission ECONET 2005. Faye Bernard. 2005. Montpellier : CIRAD-EMVT, 36 p. N° de rapport : CIRAD-EMVT N°2005-06

2004

Interactions entre les pratiques de traite et la qualité sanitaire du lait de chamelle en Mauritanie. Tourette Isabelle, Messad Samir, Faye Bernard. 2004. In : Lait de chamelle pour l'Afrique : atelier sur la filière laitière camélien en Afrique. Lhoste Frédéric. FAO, CIRAD-EMVT, ONG KARKARA. Rome : FAO, pp. 61-70. (FAO Production et Santé Animales) Atelier international sur le lait de chamelle pour l'Afrique, Niamey, Niger, 5 November 2003/8 November 2003.

La plus-value santé du lait de chamelle cru et fermenté : l'expérience du Kazakhstan. Konuspayeva Gaukhar, Loiseau Gérard, Faye Bernard. 2004. In : Onzièmes rencontres autour des recherches sur les ruminants. INRA, Institut de l'élevage. Paris : Institut de l'élevage, pp. 47-50. (Rencontres autour des recherches sur les ruminants, 11) ISBN 2-84148-107-7 Rencontres autour des recherches sur les ruminants. 11, Paris, France, 8 December 2004/9 December 2004.
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Lait de chamelle pour l'Afrique : atelier sur la filière laitière camélien en Afrique. Lhoste Frédéric. 2004. Rome : FAO, 222 p. (FAO Production et Santé Animales) Atelier international sur le lait de chamelle pour l'Afrique, Niamey, Niger, 5 November 2003/8 November 2003.

Les facteurs de valorisation du lait de chamelle dans les pays du Sahel. Bonfoh Bassirou, Scheling E., Vias Gilles F., Kamil Hassan, Faye Bernard, Farah Z., Zinsstag Jakob. 2004. In : Lait de chamelle pour l'Afrique : atelier sur la filière laitière camélien en Afrique. Lhoste Frédéric. FAO, CIRAD-EMVT, ONG KARKARA. Rome : FAO, pp. 173-184. (FAO Production et Santé Animales) Atelier international sur le lait de chamelle pour l'Afrique, Niamey, Niger, 5 November 2003/8 November 2003.

Les produits laitiers traditionnels à base de lait de chamelle en Asie centrale. Konuspayeva Gaukhar, Faye Bernard, Serikbayeva Assiya. 2004. In : Lait de chamelle pour l'Afrique : atelier sur la filière laitière camélien en Afrique. Lhoste Frédéric. FAO, CIRAD-EMVT, ONG KARKARA. Rome : FAO, pp. 71-84. (FAO Production et Santé Animales) Atelier international sur le lait de chamelle pour l'Afrique, Niamey, Niger, 5 November 2003/8 November 2003.

Performances et productivité laitière de la chamelle. Faye Bernard. 2004. In : Lait de chamelle pour l'Afrique : atelier sur la filière laitière camélien en Afrique. Lhoste Frédéric. FAO, CIRAD-EMVT, ONG KARKARA. Rome : FAO, pp. 7-16. (FAO Production et Santé Animales) Atelier international sur le lait de chamelle pour l'Afrique, Niamey, Niger, 5 November 2003/8 November 2003.

Production laitière des chamelles Abzin élevées par les Touaregs nomades du Niger. Chaibou Mahamadou, Faye Bernard. 2004. In : Lait de chamelle pour l'Afrique : atelier sur la filière laitière camélien en Afrique. Lhoste Frédéric. FAO, CIRAD-EMVT, ONG KARKARA. Rome : FAO, pp. 17-32. (FAO Production et Santé Animales) Atelier international sur le lait de chamelle pour l'Afrique, Niamey, Niger, 5 November 2003/8 November 2003.

Préparation de projets d'élevage en Asie Centrale : mission au Kazakhstan et Kirghizstan du 18 au 30 août 2004. Faye Bernard. 2004. Montpellier : CIRAD-EMVT, 43 p. N° de rapport : CIRAD-EMVT N°2004-24

Thyroxine and insulin-like growth factor-I in milk and plasma of camels (Camelus dromedarius). El-Khasmi M., Riad F., Safwate Abdallah, El Abbadi Najia, Faye Bernard, Coxam Véronique, Davicco Marie Jeanne, El Alaoui K., Barlet J.P.. 2004. In : Selected research on camelid physiology and nutrition. Gahlot T.K. (ed.). Bikaner : Camelid Publishers, pp. 419-427. ISBN 81-901141-2-3

Valorisation du lait de chamelle au Sahel : opération fromages camélins au Niger et au Mali. Vias Franck S.G., Bonfoh Bassirou, Garba M., Ilou I., Kamil Hassan, Faye Bernard. 2004. In : Lait de chamelle pour l'Afrique : atelier sur la filière laitière camélien en Afrique. Lhoste Frédéric. FAO, CIRAD-EMVT, ONG KARKARA. Rome : FAO, pp. 157-166. (FAO Production et Santé Animales) Atelier international sur le lait de chamelle pour l'Afrique, Niamey, Niger, 5 November 2003/8 November 2003.

2003

Mobilité du troupeau et système de collecte de lait de dromadaire dans les pays du Sahel : cas du Mali et du Niger. Vias Franck S.G., Bonfoh Bassirou, Grangier Virginie, Ilou I., Kamil Hassan, Faye Bernard. 2003. In : Lait sain pour le Sahel. Production, approvisionnement, hygiène et qualité du lait et des produits laitiers au Sahel : Séminaire sous régional, Bamako, Mali, 25 février - 1er mars 2003. LCV, ITS. Bamako : Institut du Sahel, Résumé, p. 43. Séminaire Lait Sain pour le Sahel, Bamako, Mali, 25 February 2003/1 March 2003.

Valorisation du lait de chamelle au Sahel : opération "fromages camelins" dans le Tadsit (Niger) et à Tombouctou (Mali). Vias Franck S.G., Bonfoh Bassirou, Garba M., Ilou I., Kamil Hassan, Faye Bernard. 2003. In : Lait sain pour le Sahel. Production, approvisionnement, hygiène et qualité du lait et des produits laitiers au Sahel : Séminaire sous régional, Bamako, Mali, 25 février - 1er mars 2003. LCV, ITS. Bamako : Institut du Sahel, Résumé, p. 42. Séminaire Lait Sain pour le Sahel, Bamako, Mali, 25 February 2003/1 March 2003.

2002

Enzymes ability to serve as markers of pasteurized camel milk. Loiseau Gérard, Faye Bernard, Serikbaeva Asia, Montet Didier. 2002. In : Mission d'appui à l'ONG KARKARA. Mise en place de laiterie d'Agadez-Niger. Faye Bernard. CIRAD-EMVT. Montpellier : CIRAD-EMVT, 1 p.

Impact des pratiques de traite des éleveurs pur la qualité sanitaire du lait de chamelle en Mauritanie. Tourette Isabelle, Messad Samir, Faye Bernard. 2002. Revue d'Elevage et de Médecine Vétérinaire des Pays Tropicaux, 55 (3) : pp. 229-233.
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The experience of the TIVISKI dairy in Mauritania : food security first, food safety second. Abeiderrahmane Nancy. 2002. In : Food safety management in developing countries : Proceedings of the international workshop, CIRAD-FAO, 11-13 December 2000, Montpellier (France) = Gestion de la sécurité des aliments dans les pays en développement : actes de l'atelier international CIRAD-FAO, 11-13 décembre 2000, Montpellier, France. Hanak Ellen (ed.), Boutrif Ezzedine (ed.), Fabre Pierre (ed.), Pineiro Maya (ed.). CIRAD, FAO. Montpellier : CIRAD, 1 Cd-Rom ISBN 92-5-004787-8 International Workshop on Food Safety Management in Developing Countries, Montpellier, France, 11 December 2000/13 December 2000.

The experience of the TIVISKI dairy in Mauritania : food security first, food safety second. Abeiderrahmane Nancy. 2002. In : Food safety management in developing countries : Proceedings of the international workshop, CIRAD-FAO, 11-13 December 2000, Montpellier (France) = Gestion de la sécurité des aliments dans les pays en développement : actes de l'atelier international CIRAD-FAO, 11-13 décembre 2000, Montpellier, France. Hanak Ellen (ed.), Boutrif Ezzedine (ed.), Fabre Pierre (ed.), Pineiro Maya (ed.). CIRAD, FAO. Montpellier : CIRAD International Workshop on Food Safety Management in Developing Countries, Montpellier, France, 11 December 2000/13 December 2000.

2001

Enzymes ability to serve as markers of pasteurized camel milk. Montet Didier, Loiseau Gérard, Faye Bernard, Serikbaeva Asia. 2001. In : International conference on new horizons in biotechnology, Trivandrum, India, 18-21 April 2001. s.l. : s.n., 1 p. International Conference on New Horizons in Biotechnology, Trivandrum, Inde, 18 April 2001/21 April 2001.

2000

Amélioration de la filière des "laits traditionnels" au Kazakhstan : rapport de mission au Kazakhstan du 8 au 17/09/00. Faye Bernard, Loiseau Gérard. 2000. Montpellier : CIRAD-EMVT, 37 p. N° de rapport : CIRAD-EMVT N° 2000-39

Développement socio-économique de la production laitière cameline à la périphérie des villes du Sud-Maroc. Ould Barka Samba. 2000. Paris : MNHN, 100 p. Mémoire DESS : Productions animales en régions chaudes : Muséum national d'histoire naturelle

La production laitière cameline. Ould Barka Samba. 2000. Paris : MNHN, 21 p. Mémoire DESS (Synthèse bibliographique) : Productions animales en régions chaudes : Muséum national d'histoire naturelle

1999

Le dromadaire : références bibliographiques, guide de l'élevage et médicaments. Faye Bernard, Meyer Christian, Marti Annie. 1999. Montpellier : CIRAD, 1 Cd-Rom ISBN 2-87614-369-0

1998

La composition du lait de chamelle et ses vertus médicinales. Viateau E.. 1998. Montpellier : CIRAD-EMVT, 50 p. Mémoire DESS (Synthèse bibliographique) : Productions Animales en Régions Chaudes : Ecole nationale vétérinaire d'Alfort

1997

Recherche d'enzymes adaptées pour la vérification de la pasteurisation du lait de dromadaire et mise au point d'un test simple de contrôle. Sabumukama C.. 1997. Montpellier : CIRAD-SAR, 64 p. Mémoire Mastère : Technologies Agro-Alimentaires pour les Régions Chaudes : Ecole nationale supérieure des industries agricoles et alimentaires

1996

Recherche de marqueurs enzymatiques du lait de chamelle pasteurisé. Travaux préliminaires sur l'activation du système lactopéroxydase du lait de chamelle. Le Moigne A.. 1996. s.l. : s.n., 59 p. Mémoire : Ecole nationale supérieure de biologie appliquée à la nutrition et à l'alimentation

1992

Le lait de chamelle : production, consommation, commercialisation. Khelili H.. 1992. Maisons-Alfort : CIRAD-IEMVT, 34 p. Mémoire DESS (Synthèse bibliographique) : Productions Animales en Régions Chaudes : Ecole nationale vétérinaire d'Alfort

This list was generated on Mon Nov 30 06:11:42 2020 CET.