Browse by Mot Clé Matière

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Number of items: 9.


Kinetics of rice husk char gasification in an H2O or a CO2 atmosphere. Nguyen Hong Nam, Van de Steene Laurent, Le Duc Dung. 2018. Energy Sources. Part A, Recovery, Utilization, and Environmental Effects, 40 (14) : pp. 1701-1713.
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Combined effect of pyrolysis pressure and temperature on the yield and CO2 gasification reactivity of acacia wood in macro-TG. Noumi Eric Serge, Blin Joël, Valette Jérémy, Rousset Patrick. 2015. Energy and Fuels, 29 (11) : pp. 7301-7308.
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Improving the kinetics of the CO2 gasification of char through the catalyst/biomass integration concept. Richardson Yohan, Tchini Tanoh Séverin, Julbe Anne, Blin Joël. 2015. Fuel, 154 : pp. 217-221.

Influence of impregnated iron and nickel on the pyrolysis of cellulose. Collard François-Xavier, Bensakhria Ammar, Drobek Martin, Volle Ghislaine, Blin Joël. 2015. Biomass and Bioenergy, 80 : pp. 52-62.


Volatile species release during torrefaction of wood and its macromolecular constituents: Part 1 - Experimental study. Nocquet Timothée, Dupont Capucine, Commandre Jean-Michel, Grateau Maguelone, Thiery Sébastien, Salvador Sylvain. 2014. Energy, 72 : pp. 180-187.


Mecanismo para un desarrollo limpio: un incentivo para pequenos emprendimientos forestales? : segunda parte. Pedroni Lucio, Locatelli Bruno. 2004. Patagonia Forestal, 10 (2) : pp. 14-17.

Preparing the application of coconut plantations to the clean development mechanism of the Kyoto Protocol. Roupsard Olivier, Hamel Olivier, Rouzière André, Lamanda Nathalie, Labouisse Jean-Pierre. 2004. In : Strategies for enhancing productivity and income of coconut farmers : Proceedings of the XLI Cocotech Meeting, 5-9 July 2004, Santo, Vanuatu. Rethinam Ponniah (ed.). APCC. Jakarta : APCC, pp. 164-179. Cocotech Meeting. 41, Santo, Vanuatu, 5 July 2004/9 July 2004.


Influence of atmospheric gases, particulary ethylene, on somatic embryogenesis of Hevea brasiliensis. Auboiron Erik, Carron Marc-Philippe, Michaux-Ferrière Nicole. 1990. Plant Cell, Tissue and Organ Culture, 21 : pp. 31-37.

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