Résultats pour : "Oxydoréduction"

Redox-related gene expression and sugar accumulation patterns are altered in the edible inflorescence produced by the cultivated form of pacaya palm (Chamaedorea tepejilote). Hosni Hanene, Diallo Abdoulaye, Morcillo Fabienne, Vaissayre Virginie, Collin Myriam, Tranchant-Dubreuil Christine, Dussert Stéphane, Joët Thierry, Castaño Felipe, Marquínez Xavier, Stauffer Fred W., Hodel Donald R., Castillo Mont Juan Jose, Adam Hélène, Jouannic Stefan, Tregear James. 2021. Annals of Botany, 128 (2) : 231-240.

Biochar-based fertilizer: Supercharging root membrane potential and biomass yield of rice. Chew Jinkiat, Zhu Longlong, Nielsen Shaun, Graber Ellen Ruth, Mitchell David R.G., Horvat Joseph, Mohammed Mohanad, Liu Minglong, van Zwieten Lukas, Donne Scott, Munroe Paul, Taherymoosavi Sara, Pace Ben, Rawal Aditya, Hook James, Marjo Chris, Thomas Donald S., Pan Genxing, Li Lianqing, Bian Rongjun, McBeath Anna, Bird Michael, Thomas Torsten, Husson Olivier, Solaiman Zakaria, Joseph Stephen, Fan Xiaorong. 2020. Science of the Total Environment, 713:136431, 11 p.

Genome-wide analysis in Hevea brasiliensis laticifers revealed species-specific post-transcriptional regulations of several redox-related genes. Zhang Yi, Leclercq Julie, Wu Shuangyang, Ortega-Abboud Enrique, Pointet Stéphanie, Tang Chaorong, Hu Songnian, Montoro Pascal. 2019. Scientific Reports, 9:5701, 10 p.

A method to measure redox potential (Eh) and pH in agar media and plants shows that fungal growth is affected by and affects pH and Eh. Bousset Lydia, Ermel Magali, Soglonou Brigitte, Husson Olivier. 2019. Fungal Biology, 123 (2) : 117-124.