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Jump to: 2020 | 2019 | 2015 | 2014 | 2003 | 2002
Number of items: 7.

2020

Effect of Moringa oleifera leaf powder on drying kinetics, physico-chemical properties, ferric reducing antioxidant power, α-tocopherol, β-carotene and lipid oxidation of dry pork sausages during processing and storage. Mukumbo Felicitas, Descalzo Adriana Maria, Collignan Antoine, Hoffman Louwrens Christiaan, Servent Adrien, Muchenje Voster, Arnaud Elodie. 2020. Journal of Food Processing and Preservation, 44 (1):e14300, 12 p.
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2019

Development of semi dry sausages (cabanossi) with warthog (Phacochoerus africanus) meat: Physicochemical and sensory attributes. Mahachi Leo N., Rudman Monlee, Arnaud Elodie, Muchenje Voster, Hoffman Louwrens Christiaan. 2019. LWT - Food Science and Technology, 115:108454, 7 p.
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2015

Fermented poultry sausages. Arnaud Elodie, Santchurn Sunita Jeewantee, Collignan Antoine. 2015. In : Handbook of fermented meat and poultry. Toldrá Fidel (ed.). Chichester : Wiley-Blackwell, pp. 331-338. ISBN 978-1-118-52269-1
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2014

Salmonelles et saucisses à la Réunion. Trimoulinard A., Tessier Claire, Atiana L., Cardinale Eric. 2014. Revue d'Elevage et de Médecine Vétérinaire des Pays Tropicaux, 67 (3) : pp. 115-116. Journées scientifiques QualiREG. 3, Saint-Pierre, Réunion, 19 November 2013/21 November 2013.
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2003

2002

Evaluation des risques sanitaires au cours du procédé de fabrication d'un saucisson sec de volaille. Deumier François, Collignan Antoine. 2002. In : Prévision, analyse et gestion du risque alimentaire : Quatorzièmes Rencontres scientifiques et technologiques des industries alimentaires AGORAL 2002, 26 et 27 mars, Nancy. Paris : Lavoisier Tec et Doc, pp. 443-449. ISBN 2-7430-0561-0 Rencontres Agoral 2002. 14, Nancy, France, 26 March 2002/27 March 2002.

Strategies for enhancing microbiological safety of uncooked poultry based products. Deumier François, Collignan Antoine. 2002. In : Food sanitary safety, 16 October 2002, Johannesburg, South Africa. s.l. : s.n., 5 p. Seminar on Food Sanitary Safety, Johannesburg, Afrique du Sud, 16 October 2002.

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