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Résultats pour : "Tubercule"

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Nombre de documents : 7.

Quantitative trait loci and candidate genes for physico-chemical traits related to tuber quality in greater yam (Dioscorea alata L). Arnau Gemma, Desfontaines Lucienne, Ehounou Adou Emmanuel, Marie-Magdeleine Carine, Kouakou Amani Michel, Leinster Jocelyne, Nudol Elie, Maledon Erick, Chaïr Hanâ. 2023. Journal of the Science of Food and Agriculture, 8 p.
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Identification and validation of QTLs for tuber quality related traits in greater yam (Dioscorea alata L.). Ehounou Adou Emmanuel, Cormier Fabien, Maledon Erick, Nudol Elie, Vignes Hélène, Gravillon Marie-Claire, N'Guetta Assanvo Simon-Pierre, Mournet Pierre, Chaïr Hâna, Kouakou Amani Michel, Arnau Gemma. 2022. Scientific Reports, 12:8423, 14 p.
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The influence of soaking and sprouting on the physicochemical characteristics of tigernut tubers (Cyperus esculentus L.). Djomdi, Bakari Hamadou, Gibert Olivier, Tran Thierry, Ejoh Richard, Christophe Gwendoline, Michaud Philippe, Ndjouenkeu Robert. 2022. AppliedChem, 2 (2):n.spéc. : 48-58.
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Integrating end-user preferences into breeding programmes for roots, tubers and bananas. Editorial. Dufour Dominique, Hershey Clair, Hamaker Bruce R., Lorenzen Jim. 2021. International Journal of Food Science and Technology, 56 (3), n.spéc. Consumers have their say: Assessing preferred quality traits of roots, tubers and cooking bananas, and implications for breeding : 1071-1075.
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Predicting quality, texture and chemical content of yam (Dioscorea alata L.) tubers using near infrared spectroscopy. Ehounou Adou Emmanuel, Cornet Denis, Desfontaines Lucienne, Marie-Magdeleine Carine, Maledon Erick, Nudol Elie, Beurier Grégory, Rouan Lauriane, Brat Pierre, Lechaudel Mathieu, Nous Camille, N'Guetta Assanvo Simon-Pierre, Kouakou Amani Michel, Arnau Gemma. 2021. Journal of Near Infrared Spectroscopy, 29 (3) : 128-139.
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Tropical root and tuber crops: Cassava, sweet potato, yams and aroids. Lebot Vincent. 2020. Wallingford : CABI, 544 p. (Crop Production Science in Horticulture) ISBN 978-1-78924-336-9

Sustainable production of roots and tuber crops for food Security under climate change. Taylor M., Lebot Vincent, McGregor Andrew, Redden Robert J.. 2019. In : Food security and climate change. Yadav Shyam Singh (ed.), Redden Robert J. (ed.), Hatfied Jerry L. (ed.), Ebert Andreas W. (ed.), Hunter Danny (ed.). Chichester : Wiley, 359-376.
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