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Improving soil and nutrient management for cacao cultivation

Snoeck Didier, Dubos Bernard. 2018. Improving soil and nutrient management for cacao cultivation. In : Achieving sustainable cultivation of cocoa. Umaharan Pathmanathan (ed.). Cambridge : Burleigh Dodds Science Publishing, pp. 225-236. (Burleigh Dodds Series in Agricultural Science)

Book chapter
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Snoeck et Dubos, Improve soil for cacao.pdf

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Type d'url non précisé : https://doi.org/10.19103/AS.2017.0021.13

Mots-clés Agrovoc : Theobroma cacao, Fertilisation, Engrais azoté, Fertilité du sol, Agriculture durable

Mots-clés géographiques Agrovoc : Cameroun, Java, Trinité-et-Tobago, Ghana

Mots-clés libres : Soil nutrition, Cacao, Soil management, Soil mapping

Classification Agris : F04 - Fertilizing
F61 - Plant physiology - Nutrition
P35 - Soil fertility

Champ stratégique Cirad : Axe 1 (2014-2018) - Agriculture écologiquement intensive

Auteurs et affiliations

  • Snoeck Didier, CIRAD-PERSYST-UPR Systèmes de pérennes (FRA)
  • Dubos Bernard, CIRAD-PERSYST-UPR Systèmes de pérennes (FRA)

Autres liens de la publication

Source : Cirad-Agritrop (https://agritrop.cirad.fr/588710/)

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