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Nombre de documents : 22.

2023

Analysis of genetic diversity and agronomic variation in banana sub-populations for genomic selection under drought stress in Southern Benin. Fort Mbo Nkoulou Luther, Archange Tchinda Ninla Lauriane, Cros David, Martin Guillaume, Ndiang Zenadou, Houegban Jordan, Bille Ngalle Hermine, Martin Bell Joseph, Achigan-Dako Enoch G.. 2023. Gene, 859:147210, 12 p.
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Plant agronomy, leaf ecophysiology, yield and quality data of interspecific grafted Coffea arabica across an elevation gradient. Koutouleas Athina, Blunt Conor, Bregar Aljoša, Hansen Jon Kehlet, Ræbild Anders, Etienne Hervé, Georget Frederic. 2023. Data in Brief, 50:109560, 11 p.
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Potential beverage quality of three wild coffee species (Coffea brevipes, C. congensis and C. stenophylla) and consideration of their agronomic use. Bertrand Benoît, Davis Aaron P., Maraval Isabelle, Forestier Nelly, Mieulet Delphine. 2023. Journal of the Science of Food and Agriculture, 103 (7) : 3602-3612.
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2022

Can trees buffer the impact of climate change on pasture production and digestibility of Mediterranean dehesas? Hidalgo-Galvez Maria Dolores, Barkaoui Karim, Volaire Florence, Matías Luis, Cambrollé Jesús, Fernández-Rebollo Pilar, Carbonero Maria Dolores, Pérez-Ramos Ignacio Manuel. 2022. Science of the Total Environment, 835:0048-9697, 15 p.
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2021

Agroecosystem diversification with legumes or non-legumes improves differently soil fertility according to soil type. Sauvadet Marie, Trap Jean, Damour Gaëlle, Plassard Claude, Van Den Meersche Karel, Achard Raphaël, Allinne Clémentine, Autfray Patrice, Bertrand Isabelle, Blanchart Eric, Deberdt Peninna, Enock Seguy, Essobo Nieboukaho Jean-Daniel, Freschet Grégoire T., Hedde Mickaël, de Melo Virginio Filho Elias, Rabary Bodovololona, Rakotoarivelo Miora, Randriamanantsoa Richard, Rhino Béatrice, Ripoche Aude, Rosalie Elisabeth, Saj Stéphane, Becquer Thierry, Tixier Philippe, Harmand Jean-Michel. 2021. Science of the Total Environment, 785:148934, 11 p.
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The East African highland cooking bananas 'Matooke' preferences of farmers and traders: Implications for variety development. Akankwasa Kenneth, Marimo Pricilla, Tumuhimbise Robooni, Asasira Moreen, Khakasa Elizabeth, Mpirirwe Innocent, Kleih Ulrich, Forsythe Lora, Fliedel Geneviève, Dufour Dominique, Nowakunda Kephas. 2021. International Journal of Food Science and Technology, 56 (3), n.spéc. Consumers have their say: Assessing preferred quality traits of roots, tubers and cooking bananas, and implications for breeding : 1124-1134.
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Genome-wide association study of nitrogen use efficiency and agronomic traits in upland rice. Rakotoson Tatiana, Dusserre Julie, Letourmy Philippe, Frouin Julien, Ratsimiala Ramonta Isabelle, Rakotoarisoa Noronirina Victorine, Cao Tuong-Vi, Vom Brocke Kirsten, Ramanantsoanirina Alain, Ahmadi Nourollah, Raboin Louis-Marie. 2021. Rice Science, 28 (4) : 379-390.
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Genotype-environment interactions shape leaf functional traits of cacao in agroforests. Sauvadet Marie, Dickinson Adam K., Somarriba Eduardo, Phillips-Mora Wilbert, Cerda Rolando, Martin Adam R., Isaac Marney E.. 2021. Agronomy for Sustainable Development, 41 (2):31, 12 p.
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Near-infrared spectroscopy (NIRS) applications for high throughput phenotyping (HTP) for cassava and yam: A review. Alamu Emmanuel Oladeji, Nuwamanya Ephraim, Cornet Denis, Meghar Karima, Adesokan Michael, Tran Thierry, Belalcazar John, Desfontaines Lucienne, Davrieux Fabrice. 2021. International Journal of Food Science and Technology, 56 (3), n.spéc. Consumers have their say: Assessing preferred quality traits of roots, tubers and cooking bananas, and implications for breeding : 1491-1501.
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Phenotypic plasticity of plant traits contributing to grain and biomass yield of dual-purpose sorghum. Ndiaye Malick, Muller Bertrand, Ganyo Komla Kyky, Guisse Aliou, Cissé Ndiaga, Adam Myriam. 2021. Planta, 253:82, 14 p.
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A high-resolution genome-wide association study of the grain ionome and agronomic traits in rice Oryza sativa subsp. indica. Cu Suong T., Warnock Nicholas I., Pasuquin Julie, Dingkuhn Michael, Stangoulis James. 2021. Scientific Reports, 11:19230, 17 p.
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2020

Characterization of semi-arid Chadian sweet sorghum accessions as potential sources for sugar and ethanol production. Naoura Gapili, Emendack Yves, Baloua Nébié, Vom Brocke Kirsten, Mahamat Alhabib Hassan, Sawadogo Nerbewende, Doyam Nodjasse Amos, Djinodji Reoungal, Trouche Gilles, Haydee Laza Echevarria. 2020. Scientific Reports, 10:14947, 11 p.
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Pathways to persistence: Plant root traits alter carbon accumulation in different soil carbon pools. Rossi Lorenzo, Mao Zhun, Merino-Martin Luis, Roumet Catherine, Fort Florian, Taugourdeau Olivier, Boukcim Hassan, Fourtier Stephane, Del Rey-Granado Maria, Chevallier Tiphaine, Cardinael Rémi, Fromin Nathalie, Stokes Alexia. 2020. Plant and Soil, 452 (1-2) : 457-478.
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Synthetic polyploidy in grafted crops. Ruiz Marta, Oustric Julie, Santini Jérémie, Morillon Raphaël. 2020. Frontiers in Plant Science, 11:540894, 19 p.
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Tropical root and tuber crops: Cassava, sweet potato, yams and aroids. Lebot Vincent. 2020. Wallingford : CABI, 544 p. (Crop Production Science in Horticulture) ISBN 978-1-78924-336-9

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A dataset on service crop phenotypic characteristics related to their ability to deliver a set of ecological functions. Damour Gaëlle, Meynard Charles, Lakhia Steewy, Ramassamy Mylène, Lakhia Kelly, Dorel Marc. 2020. Data in Brief, 31:105808, 8 p.
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2019

Association mapping between candidate gene SNP and production and oil quality traits in interspecific oil palm hybrids. Astorkia Maider, Hernandez Mónica, Bocs Stéphanie, Lopez de Armentia Emma, Herran Ana, Ponce Kevin, León Olga, Morales Shone, Quezada Nathalie, Orellana Francisco, Wendra Fahni, Sembiring Zulhermana, Asmono Dwi, Ritter Enrique. 2019. Plants, 8 (10):377, 19 p.
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Next-generation sequencing accelerates crop gene discovery. le Nguyen Khanh, Grondin Alexandre, Courtois Brigitte, Gantet Pascal. 2019. Trends in Plant Science, 24 (3) : 263-274.

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