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Nombre de documents : 2.

Article de revue

Kinetics of thermal degradation of carotenoids related to potential of mixture of wheat, cassava and sweet potato flours in baking products. Ospina Maria Alejandra, Moreno John Larry, Tran Thierry, Jaramillo Angélica M., Gallego-Castillo Sonia, Ospina Bernardo, Dufour Dominique. 2023. Journal of the Science of Food and Agriculture, 9 p.
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Communication avec actes

Farmer-oriented technologies to respond to climate change: a case study in Cassava. Hershey Clair, Alvarez Eduardo, Aye T., Becerra López-Lavalle Luis Agusto, Ceballos Hernan, Cuellar W., Dufour Dominique, Fahrney K., Lefroy R., Ospina Bernardo, Parsa Soroush. 2012. In : The roots (and tubers) of development and climate change : book of abstracts, conference programme. 16th Triennial Symposium International Society for Tropical Root Crops, Abeokuta, Nigeria. Okechukwu R.U. (ed.), Adebowale A.A. (ed.), Bodunde H. (ed.), Eruvbetine D. (ed.), Idowu Michael (ed.), Atanda O. (ed.), Dipeolu A. (ed.), Ayinde A.I. (ed.), Obadina A.O. (ed.), Sobukola O.P. (ed.), Adebayo K. (ed.), Sanni L. Oladimeji (ed.). ISTRC. Abeokuta : FUNAAB, Résumé, 131. Triennial Symposium of the International Society for Tropical Root Crops (ISTRC). 16, Abeokuta, Nigeria, 23 Septembre 2012/28 Septembre 2012.
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