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Nombre de documents : 3.
Article de revue
Food systems for sustainable development: Proposals for a profound four-part transformation.
Caron Patrick, Ferrero y de Loma-Osorio Gabriel, Nabarro David, Hainzelin Etienne, Guillou Marion, Andersen Inger, Arnold Tom, Astralaga Margarita, Beukeboom Marcel, Bickersteth Sam, Bwalya Martin, Caballero Paula, Campbell Bruce M., Divine Ntiokam, Fan Shenggen, Frick Martin, Friis Anette, Gallagher Martin, Halkin Jean-Pierre, Hanson Craig, Lasbennes Florence, Ribera Teresa, Rockstrom Johan, Schuepbach Marlen, Steer Andrew, Tutwiler Ann, Verburg Gerda.
2018.
Agronomy for Sustainable Development, 38 (4):41, 12 p.
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Rapport d'expertise
An Africa-Europe agenda for rural transformation. Report by the Task Force Rural Africa.
Arnold Tom, Blokland Kees, Engel Albert, Speranza Chinwe Ifejika, Losch Bruno, Baudouin Michel, Rampa Francesco, Wieck Christine, Zvarimwa Mashiri.
2019.
Bruxelles : European Commission, 71 p.
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Document technique et de recherche
Priorities for Africa's food and nutrition security post-covid-19. A contribution from the Task Force Rural Africa (TFRA) to the AU-EU Summit, October 2020.
Arnold Tom, Blokland Kees, Engel Albert, Ifejika Speranza Chinwe, Losch Bruno, Michel Baudouin, Rampa Francesco, Wieck Christine, Zvarimwa Mashiri.
2020.
Bruxelles : TFRA, 15 p.
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