Browse by Mots clés libres

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Occurrence and antimicrobial resistance profiles of Campylobacter jejuni, Campylobacter coli, and Campylobacter upsaliensis in beef cattle on cow-calf operations in South Africa. Karama Musafiri, Kambuyi Katembue, Cenci-Goga Beniamino T., Malahlela Mogaugedi, Jonker Annelize, He Cheng, Ombui Jackson, Tshuma Takula, Etter Eric, Kalake Alan. 2020. Foodborne Pathogens and Disease, 17 (7) : pp. 440-446.


Prevalence and risk factors associated with Campylobacter spp. occurrence in healthy dogs visiting four rural community veterinary clinics in South Africa. Karama Musafiri, Cenci-Goga Beniamino T., Prosperi Alice, Etter Eric, El-Ashram Saeed, McCrindle Cheryl, Ombul Jackson N., Kalake Alan. 2019. Onderstepoort Journal of Veterinary Research, 86 (1):a1673, 6 p.


Contamination by Salmonella spp., Campylobacter spp. and Listeria spp. of most popular chicken- and pork-sausages sold in Reunion Island. Trimoulinard A., Beral Marina, Henry Isabelle, Atiana L., Porphyre Vincent, Tessier Claire, Leclercq A., Cardinale Eric. 2017. International Journal of Food Microbiology, 250 : pp. 68-74.

This list was generated on Sun May 9 10:19:34 2021 CEST.