Browse by Mots clés libres

Export as [feed] RSS 1.0 [feed] RSS 2.0
Group by: Date | Item Type | No Grouping
Jump to: 2016
Number of items: 1.


Starch gelatinization and in vitro digestibility behaviour after heat treatment: Comparison between plantain paste and piece of pulp. Giraldo Toro Andres, Gibert Olivier, Briffaz Aurélien, Ricci Julien, Dufour Dominique, Tran Thierry, Bohuon Philippe. 2016. Carbohydrate Polymers, 147 : pp. 426-435.

This list was generated on Mon May 10 21:54:56 2021 CEST.