David Patrice, Thébault Elsa, Anneville Orlane, Duyck Pierre François, Chapuis Elodie, Loeuille N..
2017. Impacts of invasive species on food webs: A review of empirical data.
In : Networks of Invasion: A Synthesis of Concepts. Bohan David A. (ed.), Dumbrell Alex J. (ed.), Massol François (ed.)
Version publiée
- Anglais
Accès réservé aux personnels Cirad Utilisation soumise à autorisation de l'auteur ou du Cirad. 46_David_et_al_2017_AER.pdf Télécharger (1MB) | Demander une copie |
|
Version Online first
- Anglais
Accès réservé aux personnels Cirad Utilisation soumise à autorisation de l'auteur ou du Cirad. David et al 2017 AER.pdf Télécharger (1MB) | Demander une copie |
Résumé : We review empirical studies on how bioinvasions alter food webs and how a food-web perspective may change their prediction and management. Predation is found to underlie the most spectacular damage in invaded systems, sometimes cascading down to primary producers. Indirect trophic effects (exploitative and apparent competition) also affect native species, but rarely provoke extinctions, while invaders often have positive bottom-up effects on higher trophic levels. As a result of these trophic interactions, and of nontrophic ones such as mutualisms or ecosystem engineering, invasions can profoundly modify the structure of the entire food web. While few studies have been undertaken at this scale, those that have highlight how network properties such as species richness, phenotypic diversity, and functional diversity, limit the likelihood and impacts of invasions by saturating niche space. Vulnerable communities have unsaturated niche space mainly because of evolutionary history in isolation (islands), dispersal limitation, or anthropogenic disturbance. Evolution also modulates the insertion of invaders into a food web. Exotics and natives are evolutionarily new to one another, and invasion tends to retain alien species that happen to have advantage over residents in trophic interactions. Resident species, therefore, often rapidly evolve traits to better tolerate or exploit invaders—a process that may eventually restore more balanced food webs and prevent extinctions. We discuss how network-based principles might guide management policies to better live with invaders, rather than to undertake the daunting (and often illusory) task of eradicating them one by one.
Classification Agris : L20 - Écologie animale
F40 - Écologie végétale
H01 - Protection des végétaux - Considérations générales
L70 - Sciences et hygiène vétérinaires - Considérations générales
P01 - Conservation de la nature et ressources foncières
Champ stratégique Cirad : Axe 4 (2014-2018) - Santé des animaux et des plantes
Auteurs et affiliations
- David Patrice, CEFE (FRA)
- Thébault Elsa, Sorbonne université (FRA)
- Anneville Orlane, INRA (FRA)
- Duyck Pierre François, CIRAD-BIOS-UMR PVBMT (REU) ORCID: 0000-0001-5484-1970
- Chapuis Elodie, IRD (REU)
- Loeuille N., Sorbonne université (FRA)
Autres liens de la publication
Source : Cirad-Agritrop (https://agritrop.cirad.fr/583077/)
[ Page générée et mise en cache le 2024-12-15 ]