Résultats pour : "Physalis ixocarpa"

Study of the microbial discrimination of fruits by PCR-DGGE : Application to the determination of the geographical origin of Physalis fruits from Colombia, Egypt, Uganda and Madagascar. El Sheikha Aly, Durand Noël, Sarter Samira, Okullo John B., Montet Didier. 2012. Food Control, 24 (1-2) : 57-63.

Application of PCR-DGGE in determining food origin : cases studies of fish and fruits. Montet Didier, Le Nguyen Doan Duy, El Sheikha Aly, Condur Ana, Metayer Isabelle, Loiseau Gérard. 2008. In : Greening the food chain, 3 and 4. Includes papers from the workshops : 3. Traceability: Tracking and tracing in the food chain 4. Supplying sustainable and innovative food and drink solutions. Eds by Richard Glass, Wayne Martindale. Wellesbourne : AAB, 11-22. (Aspects of applied biology, 87) Workshop on Traceability : Tacking and Tracing in the Food Chain. 3, York, Royaume-Uni, 15 Novembre 2008.