Résultats pour : "connaissance locale"

Assessment of domestic pig-bushpig (Potamochoerus larvatus) interactions through local knowledge in rural areas of Madagascar. Rakotoarivony Rianja Tsanta Ny Aina, Kassie Daouda, Andriamahefa Alpha, Andria-Mananjara Diana Edithe, Rakotoarinoro Mihaja, Ramaroson Herilantonirina Solotiana, Raliniaina Modestine, Rasamoelina Miatrana, Gomez-Vazquez Jose Pablo, Jori Ferran. 2024. Scientific Reports, 14:16310, 17 p.

Contribution of local knowledge in cocoa (Theobroma cacao L.) to the well-being of cocoa families in Colombia: A response from the relationship. Gutiérrez García Gustavo Adolfo, Gutiérrez-Montes Isabel, Suárez Salazar Juan Carlos, Casanoves Fernando, Gutiérrez Suárez David Ricardo, Hernández-Núñez Héctor Eduardo, Flora Cornelia Butler, Sibelet Nicole. 2024. Agriculture and Human Values, 24 p.

Defining functional groups of tree species according to rural stakeholder perceptions in Central Mali. Clinquart Pierre, Mounkoro Bayo, Guérin Hubert, Ickowicz Alexandre, Thaler Philippe, Peltier Régis, Sibelet Nicole. 2023. Agroforestry Systems, 97 : 1249-1260.

Dynamiques de l'agrobiodiversité dans les paysages agroforestiers de Vavatenina à Madagascar. Études des pratiques, des connaissances paysannes et des réseaux d'échange dans un contexte de changements. Mariel Juliette. 2022. Montpellier : Institut Agro Montpellier, 276 p. Thèse de doctorat : Sciences Agronomiques : Institut Agro Montpellier

Ethnobotanical study of cowpea (Vigna unguiculata (L.) Walp.) in Senegal. Sarr Awa, Bodian Amy, Gueye Mame Codou, Gueye Badara, Kanfany Ghislain, Diatta Cyril, Bougma Lardia Ali, Diop Elisabeth, Cissé Ndiaga, Diouf Diaga, Leclerc Christian. 2022. Journal of Ethnobiology and Ethnomedicine, 18:6, 15 p.

Learning from Local Initiatives for Agroecological Development in South Africa. Greenberg Stephen, Drimie Scott, Losch Bruno. 2022. s.l. : SAFL-CIRAD, 3 p. (TAFS Policy Brief, 2)

Local knowledge of the interactions between agrobiodiversity and soil: A fertile substrate for adapting to changes in the soil in Madagascar? Mariel Juliette, Freycon Vincent, Randriamalala Josoa Ramarolanonana, Rafidison Verohanitra, Labeyrie Vanesse. 2022. Journal of Ethnobiology, 42 (2), n.spéc. Tropical Agriculture: Past and Present : 180-197.

Exploring farmers' agrobiodiversity management practices and knowledge in clove agroforests of Madagascar. Mariel Juliette, Carrière Stéphanie M., Penot Eric, Danthu Pascal, Rafidison Verohanitra, Labeyrie Vanesse. 2021. People and Nature, 3 (4) : 914-928.

Importance of human capital, field knowledge and experience to improve pest locust management. Gay Pierre-Emmanuel, Trumper Eduardo, Lecoq Michel, Piou Cyril. 2021. Pest Management Science, 77 (12) : 5463-5474.

Preserving local knowledge on Chenopodium Quinoa Willd. in the Andes in the context of market globalization. Bazile Didier. 2021. Archaeology and Anthropology, 4 (1) : 573-574.

Réduire l'usage des pesticides au Togo et au Mali par l'adoption de démarches participatives et l'intégration des savoirs locaux. Bakker Teatske, Bajolet Amélie, Beauval Valentin, Mathieu Bertrand. 2021. Agronomie, Environnement et Sociétés, 11 (2), 6 p.

A Success story of collective action changing public policy: Farmers' innovation in the face of repressive forestry policy in Zambrana Abajo, Dominican Republic. Sibelet Nicole, Gómez-Luciano Cristino Alberto, Gutiérrez-Montes Isabel. 2021. Small-Scale Forestry, 20 : 351-369.

Une approche cognitive co-constructiviste pour définir un service environnemental "bassin versant". Cas de Tolongoina, Madagascar. Serpantié Georges, Rakotonirina Albert, Poussin Jean Christophe, Toillier Aurélie, Andriamahefazafy Fano. 2021. Cahiers Agricultures, 30:18, 12 p.

Schooling and local knowledge for collecting wild honey in South India: Balancing multifaceted educations? Demps Kathryn, Dougherty Jennifer, MG Jenukalla, Zorondo-Rodriguez Francisco, Reyes-Garcia Victoria, Garcia Claude. 2015. Culture, Agriculture, Food and Environment, 37 (1) : 28-37.