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Résultats pour : "politique nutritionnelle"

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Aller à 2021 | 2015 | 2011 | 1996

Nombre de documents : 6.

2021

The African urban food environment framework for creating healthy nutrition policy and interventions in urban Africa. Osei-Kwasi Hibbah Araba, Laar Amos, Zotor Francis, Pradeilles Rebecca, Aryeetey Richmond Nii Okai, Green Mark Alan, Griffiths Paula, Akparibo Robert, Wanjohi Milka Njeri, Rousham Emily, Barnes Amy, Booth Andrew, Mensah Kobby, Asiki Gershim, Kimani-Murage Elizabeth W., Bricas Nicolas, Holdsworth Michelle. 2021. PloS One, 16 (4):e0249621, 17 p.
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Examining the barriers to gender integration in agriculture, climate change, food security, and nutrition policies: Guatemalan and Honduran perspectives. Howland Fanny, Acosta Mariola, Muriel Juliana, Le Coq Jean-François. 2021. Frontiers in Sustainable Food Systems, 5:664253, 18 p.
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2015

The negative side of the agricultural–nutrition impact pathways: A literature review. Dury Sandrine, Alpha Arlène, Bichard Anne. 2015. World Food Policy, 2 (1) : 78-100.
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2011

Fruits and vegetables: a neglected wealth in developing countries. Ganry Jacky, Egal F., Taylor Mary B.. 2011. In : Proceedings of the International Symposium on Horticulture for Development : Proceedings of the XXVIII International Horticultural Congress on Science and Horticulture for People (IHC 2010), Lisbon, Portugal, August 22-27, 2010. Kahane Rémi (ed.). ISHS. Louvain : ISHS [Belgique], 105-109. (Acta Horticulturae, 921) ISBN 978-90-66054-50-9 International Horticultural Congress on Science and Horticulture for People. 28, Lisbonne, Portugal, 22 Août 2010/27 Août 2010.

1996

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