Résultats pour : "système de contrôle"
Nombre de documents : 2.
2019
Monitoring anthocyanin degradation in Hibiscus sabdariffa extracts with multi-curve resolution on spectral measurement during storage.
Achir Nawel, Sinela André Mundombe, Mertz Christian, Fulcrand Hélène, Dornier Manuel.
2019.
Food Chemistry, 271 : 536-542.
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2015
Visacane: An innovative quarantine tool for the exchange of pest and disease-free sugarcane germplasm.
Guinet-Brial Isabelle, Girard Jean-Claude, Roumagnac Philippe, Daugrois Jean-Heinrich, Fernandez Emmanuel, Rott Philippe.
2015.
International Sugar Journal : 890-896.
