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Nombre de documents : 5.

Combined use of zoophytophagous mirids for sustainable biological protection of greenhouse tomato crops. Konan Kouassi Arthur Jocelin, Jaworski Coline C., Monticelli Lucie S., Zuma Mnqobi, Boll Roger, Kouadio Marie-France N., Martin Thibaud, Gard Benjamin, Souriau Roselyne, Lavoir Anne-Violette, Desneux Nicolas. 2023. CABI Agriculture and Bioscience, 4:28, 12 p.
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Biological control in French Guiana, Guadeloupe and Martinique. Ryckewaert Philippe, Vayssières Jean-François. 2020. In : Biological control in Latin America and the Caribbean: Its rich history and bright future. Van Lenteren Joop C. (ed.), Bueno Vanda H.P. (ed.), Luna Maria Gabriela (ed.), Colmenarez Yelitza C. (ed.). Wallingford : CABI, 251-260. (CABI Invasives Series, 12) ISBN 978-1-78924-243-0
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Coffee microbiota and its potential use in sustainable crop management. A review. Duong Benoit, Marraccini Pierre, Maeght Jean-Luc, Vaast Philippe, Lebrun Michel, Duponnois Robin. 2020. Frontiers in Sustainable Food Systems, 4:607935, 31 p.
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Impacts of biotic and abiotic parameters on immature populations of Aedes aegypti. Talaga Stanislas, Déjean Alain, Azémar Frédéric, Dumont Yves, Leroy Céline. 2020. Journal of Pest Science, 93 : 941-952.
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