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Sequencing-based molecular markers for wild and cultivated coffee diversity exploration and crop improvement. Vi Tram, Marraccini Pierre, De Kochko Alexandre, Cubry Philippe, Khong Ngan Giang, Poncet Valérie. 2022. In : Coffee science: biotechnological advances, economics, and health benefits. Ramakrishna Akula (ed.), Giridhar Parvatam (ed.), Jeszka-Skowron Magdalena (ed.) (eds.). Boca Raton : CRC Press, 213-220. ISBN 978-0-367-48843-7