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Nombre de documents : 2.
2020
Aptamer assisted ultrafiltration cleanup with high performance liquid chromatography-fluorescence detector for the determination of OTA in green coffee.
Elsaadani Moez, Durand Noel, Sorli Brice, Guibert Benjamin, Alter Pascaline, Montet Didier.
2020.
Food Chemistry, 310:125851, 6 p.
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2018
Analytical method validation and rapid determination of polycyclic aromatic hydrocarbons (PAHs) in cocoa butter using HPLC-FLD.
Sess Tchotch Didier Axel, Kedjebo Kra Brou Didier, Faulet Betty Meuwiah, Fontana-Tachon Angélique, Alter Pascaline, Durand Noel, Grabulos Joël, Montet Didier, Guehi Tagro Simplice.
2018.
Food Analytical Methods, 11 (11) : 3138-3146.
