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Aller à 2024 | 2023 | 2022

Nombre de documents : 3.

2024

Metabolite variations during the first weeks of growth of immature Citrus sinensis and Citrus reticulata by untargeted liquid chromatography–mass spectrometry/mass spectrometry metabolomics. Deschamps Estelle, Durand-Hulak Marie, Castagnos Denis, Hubert-Roux Marie, Schmitz Isabelle, Froelicher Yann, Afonso Carlos. 2024. Molecules, 29 (16):3718, 13 p.
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2023

Occurrence of pre- and postharvest multi-mycotoxins in durum wheat grains collected in 2020 and 2021 in two climatic regions of Tunisia. Aloui Amina, Ben Salah-Abbès Jalila, Zinedine Abdellah, Meile Jean-Christophe, Riba Amar, Durand Noël, Montet Didier, Abbès Samir, Brabet Catherine. 2023. Food Additives and Contaminants. Part B, Surveillance, 16 (3) : 274-287.
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2022

The dark pigment in the sesame (Sesamum indicum L.) seed coat: Isolation, characterization, and its potential precursors. Dossou Senouwa Segla Koffi, Luo Zishu, Wang Zhijian, Zhou Wangyi, Zhou Rong, Zhang Yanxin, Li Donghua, Liu Aili, Dossa Komivi, You Jun, Wang Linhai. 2022. Frontiers in Nutrition, 9:858673, 11 p.
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