Parcourir par Mots clés libres

Growth kinetics of Kazachstania unispora and its interaction with lactic acid bacteria during Qymyz production. Kondybayev Askar, Achir Nawel, Mestres Christian, Collombel Ingrid, Strub Caroline, Grabulos Joël, Akhmetsadykov Nurlan, Aubakirova Aidana, Kamidinkyzy Ulzhan, Ghanmi Wijden, Konuspayeva Gaukhar. 2023. Fermentation, 9 (2), 18 p.

Growth and metabolism of Lacticaseibacillus casei and Lactobacillus kefiri isolated from Qymyz, a traditional fermented central Asian beverage. Kondybayev Askar, Konuspayeva Gaukhar, Strub Caroline, Loiseau Gérard, Mestres Christian, Grabulos Joël, Manzano Marie, Akhmetsadykova Shynar, Achir Nawel. 2022. Fermentation, 8 (8):367, 12 p.

Modeling the thermal denaturation of the protein-water system in pulses (lentils, beans, and chickpeas). Lefevre Charlotte, Bohuon Philippe, Lullien-Pellerin Valérie, Mestres Christian. 2022. Journal of Agricultural and Food Chemistry, 70 (32) : 9980-9989.

Modeling the gelatinization-melting transition of the starch-water system in pulses (lentil, bean and chickpea). Lefevre Charlotte, Bohuon Philippe, Akissoe Lorene, Ollier Léa, Matignon Brigitte, Mestres Christian. 2021. Carbohydrate Polymers, 264:117983, 10 p.

PPR Control in a Sahelian Setting: What vaccination strategy for Mauritania? El Arbi Ahmed Salem, Kane Yaghouba, Metras Raphaëlle, Hammami Pachka, Ciss Mamadou, Beye Assane, Lancelot Renaud, Diallo Adama, Apolloni Andrea. 2019. Frontiers in Veterinary Science, 6:242, 18 p.

Modelling the spatio-temporal dynamics of mosquitoes and its response to sit control. Dufourd Claire, Anguelov Roumen, Dumont Yves. 2016. . Pretoria : University of Pretoria, Résumé, 1 p. South African Malaria Research Conference. 2, Pretoria, Afrique du Sud, 31 Juillet 2016/2 Août 2016.