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Aller à 2022 | 2021 | 2020 | 2018

Nombre de documents : 4.

2022

How cold storage influences physicochemical properties of mango cv. 'Kent' according to the density. Hor Sivmey, Lechaudel Mathieu, Lebrun Marc, Avallone Sylvie, Bugaud Christophe. 2022. Fruits, 77 (3) : 1-11.
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2021

Monitoring and modelling of physicochemical properties of papaya chips during vacuum frying to control their sensory attributes and nutritional value. Soto Retana Marvin, Pérez Ana Mercedes, Servent Adrien, Vaillant Fabrice, Achir Nawel. 2021. Journal of Food Engineering, 299:110514, 12 p.
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2020

2018

Steam explosion of sweet sorghum stems: Optimisation of the production of sugars by response surface methodology combined with the severity factor. Damay Jérémie, Duret Xavier, Ghislain Thierry, Lalonde Olivier, Lavoie Jean-Michel. 2018. Industrial Crops and Products, 111 : 492-493.
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