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Advancing sustainable futures through education: A Montpellier case study on student-led advocacy for transdisciplinary approaches. Choukrani Hajar, Ghneim Herrera Thaura. 2025. Journal of Adult and Continuing Education, 31 (1) : 318-331.

Uncertain times require new thinking for agri-food science to ensure food security and nutrition for all. Fraser Evan, Adeyemo Olanike, Amiot-Carlin Marie-Jo, Azam-Ali Sayed, Caron Patrick, Cole Martin, Clapp Jennifer, Duwayri Mahmud, Echeverria Ruben, Elizondo Cecilia, Elver Hilal, Lehman Bernard, Recine Elisabetta, Schönfeldt Hettie Carina, Serraj Rachid, Suwa-Eisenmann Akiko, Tangermann Stafan, Webb Patrick, Wright Ian. 2025. Trends in Food Science and Technology, 165:105261, 3 p.

The application of ecologically intensive principles to the systemic redesign of livestock farms on native grasslands: A case of co-innovation in Rocha, Uruguay. Ruggia A., Dogliotti Santiago, Aguerre V., Albicette M.M., Albin Alfredo, Blumetto O., Cardozo G., Leoni C., Quintans G., Scarlato S., Tittonell Pablo, Rossing Walter A.H.. 2021. Agricultural Systems, 191:103148, 13 p.