Résultats pour : "acétate (ester)"
Nombre de documents : 2.
Influence of yeast interactions on the fermentation process and aroma production in synthetic cocoa pulp vs. real mucilage media.
Besançon Lydie, Lorn Da, Kouame Christelle, Grabulos Joël, Lebrun Marc, Fontana Angélique, Schorr-Galindo Sabine, Boulanger Renaud, Strub Caroline, Colas De La Noue Alexandre.
2024.
Fermentation, 10 (12):662, 23 p.
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Auto-catalytic production of eugenyl acetate and eugenyl butyrate using microwave radiation: A kinetic and mechanism-related approach.
Keramat Malihe, Golmakani Mohammad-Taghi, Durand Erwann, Villeneuve Pierre, Hashem Hosseini Seyed Mohammad.
2021.
Journal of Chemical Technology and Biotechnology, 96 (3) : 704-713.
