Résultats pour : "oligopeptide"
Nombre de documents : 2.
Identification of novel bioactive proteins and their produced oligopeptides from Torreya grandis nuts using proteomic based prediction.
Durrani Rabia, Meiyun Yang, Yang Baoru, Durand Erwann, Delavault André, Bowen Hou, Weiwei Huan, Yiyang Long, Lili Song, Fei Gao.
2023.
Food Chemistry, 405 (Part A):134843, 9 p.
![[img]](/style/images/fileicons/text.png)
Prévisualisation |
An untargeted metabolomic assessment of cocoa beans during fermentation.
Mayorga-Gross A.L., Quirós-Guerrero L.M., Fourny Gérard, Vaillant Fabrice.
2016.
Food Research International, 89 (Part 2) : 901-909.
