Résultats pour : "péroxyde d'hydrogène"

Salt tolerance traits revealed in mandarins (Citrus reticulata Blanco) are mainly related to root-to-shoot Cl− translocation limitation and leaf detoxification processes. Ben Yahmed Jihane, Novillo Pedro, Garcia-Lor Andrés, Salvador Alexandra, Ben Mimoun Mehdi, Luro François, Talon Manuel, Ollitrault Patrick, Morillon Raphaël. 2015. Scientia Horticulturae, 191 : 90-100.

Hydrogen peroxide formation in cacao tissues infected by the hemibiotrophicfungus Moniliophthora perniciosa. Villela Dias Cristianao, Mendes Juliano Sales, Dos Santos Anderson Carvalho, Pirovani Carlos Priminho, Da Silva Gesteira Abelmon, Micheli Fabienne, Peres Gramacho Karina, Hammerstone John, Mazzafera Paulo, Cézar de Mattos Cascardo Julio. 2011. Plant Physiology and Biochemistry, 49 (8) : 917-922.

A pharmocological approach to test the diffusible signal activity of reactive oxygen intermediates in elicitor-treated tobacco leaves. Costet Laurent, Dorey Stéphan, Fritig Bernard, Kauffmann Serge. 2002. Plant and Cell Physiology, 43 (1) : 91-98.