Parcourir par Auteur Cirad
Nombre de documents : 3.
Unleashing the potential of flash vacuum expansion: an innovative approach for andean blackberry (Rubus glaucus Benth) processing.
Ortega Villalba Karen Johana, Velez-Pasos Carlos, Rodriguez Fonseca Pablo Emilio, Vaillant Fabrice.
2023.
Ingeniería y Competitividad, 25 (4):e-20213132, 17 p.
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Development and characterization of edible films from chachafruto (Erythrina edulis Triana) starch.
Sandoval Jorge Leonardo Sandoval, Rodriguez Fonseca Pablo Emilio, Herrera Arevalo Anibal Orlando, Perez Sira Elevina Eduviges, Ricci Julien, Dufour Dominique.
2021.
Starch - Stärke, 73 (9-10):2000269, 10 p.
Main uses of industrial gas in Latin-American (LA) agro-industries and perspectives.
Vaillant Fabrice, Rodriguez Fonseca Pablo Emilio.
2019.
In : Gases in agro-food processes. Cachon Remy (ed.), Girardon Philippe (ed.), Voilley Andrée (ed.). Londres : Academic Press , 641-644.
ISBN 978-0-12-812465-9
