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Nombre de documents : 5.

Innovation and transition in agriculture: how dairy farming is emerging in the coffee agroforestry systems of Kenya. Gebreeyesus Kinfe Asayehegn, Temple Ludovic. 2019. In : Dedicated to the origins of agriculture and the domestication, evolution and utilization of genetic resources. Abstracts book. IRD, Bioversity International, Agropolis International, CIRAD, Montpellier SupAgro, Université de Montpellier, INRA. Montpellier : IRD, Résumé, p. 148. Jack R. Harlan International Symposium. 3, Montpellier, France, 3 Juin 2019/7 Juin 2019.
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Innovation systems to adapt to climate change: Lessons from the Kenyan coffee and dairy sectors. Asayehegn Kinfe, Temple Ludovic, Vaast Philippe, Iglesias Ana. 2018. In : Handbook of climate change resilience. Leal Filho Walter (ed.). Cham : Springer International Publishing, 2249-2272. ISBN 978-3-319-93335-1
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Impact of climate change on the agroecological innovation of coffee agroforestry systems in Central Kenya. Gebreeyesus Kinfe Asayehegn. 2017. Montpellier : Montpellier SupAgro, 249 p. Thèse de doctorat : Economie : Montpellier SupAgro
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Perception of climate change and farm level adaptation choices in central Kenya. Gebreeyesus Kinfe Asayehegn, Temple Ludovic, Sanchez Berta, Iglesias Ana. 2017. Cahiers Agricultures, 26 (2):e25003, 10 p.
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The role of systems of innovation in adapting to climate change: The case of the Kenyan coffee and dairy sectors. Gebreeyesus Kinfe Asayehegn, Iglesias Ana, Triomphe Bernard, Pédelahore Philippe, Temple Ludovic. 2017. Journal of Innovation Economics and Management (24) : 127-149.
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