Parcourir par Auteur Cirad

Collection of native Theobroma cacao L. accessions from the Ecuadorian Amazon highlights a hotspot of cocoa diversity. Fouet Olivier, Loor Rey Gaston, Rhone Bénédicte, Subia Cristian, Calderón Darío, Fernández Fabián, Sotomayor Ignacio, Rivallan Ronan, Colonges Kelly, Vignes Hélène, Angamarca Freddy, Yaguana Byron, Costet Pierre, Argout Xavier, Lanaud Claire. 2022. Plants, People, Planet, 4 (6) : 605-617.

Diversity and determinants of bitterness, astringency, and fat content in cultivated Nacional and native Amazonian cocoa accessions from Ecuador. Colonges Kelly, Seguine Edward, Saltos Alejandra, Davrieux Fabrice, Minier Jérôme, Jimenez Juan Carlos, Lahon Marie-Christine, Calderón Darío, Subia Cristian, Sotomayor Ignacio, Fernández Fabián, Fouet Olivier, Rhone Bénédicte, Argout Xavier, Lebrun Marc, Costet Pierre, Lanaud Claire, Boulanger Renaud, Loor Solorzano Rey Gaston. 2022. Plant Genome, 15 (4):e20218, 16 p.

Integration of GWAS, metabolomics, and sensorial analyses to reveal novel metabolic pathways involved in cocoa fruity aroma GWAS of fruity aroma in Theobroma cacao. Colonges Kelly, Jimenez Juan Carlos, Saltos Alejandra, Seguine Edward, Loor Solorzano Rey Gaston, Fouet Olivier, Argout Xavier, Assemat Sophie, Davrieux Fabrice, Cros Emile, Lanaud Claire, Boulanger Renaud. 2022. Plant Physiology and Biochemistry, 171 : 213-225.

Variability and genetic determinants of cocoa aromas in trees native to South Ecuadorian Amazonia. Colonges Kelly, Loor Solorzano Rey Gaston, Jimenez Juan Carlos, Lahon Marie-Christine, Seguine Edward, Calderón Darío, Subia Cristian, Sotomayor Ignacio, Fernández Fabián, Lebrun Marc, Fouet Olivier, Rhone Bénédicte, Argout Xavier, Costet Pierre, Lanaud Claire, Boulanger Renaud. 2022. Plants, People, Planet, 4 (6) : 618-637.

Two main biosynthesis pathways involved in the synthesis of the floral aroma of the nacional cocoa variety. Colonges Kelly, Jimenez Juan Carlos, Saltos Alejandra, Seguine Edward, Loor Solorzano Rey Gaston, Fouet Olivier, Argout Xavier, Assemat Sophie, Davrieux Fabrice, Cros Emile, Boulanger Renaud, Lanaud Claire. 2021. Frontiers in Plant Science, 12:681979, 24 p.

Deciphering the Theobroma cacao self-incompatibility system: from genomics to diagnostic markers for self-compatibility. Lanaud Claire, Fouet Olivier, Legavre Thierry, Lopes Uilson Vanderlei, Sounigo Olivier, Eyango Marie Claire, Mermaz Benoit, da Silva Marcos Ramos, Loor Solorzano Rey Gaston, Argout Xavier, Gyapay Gabor, Ebaiarrey Herman Ebai, Colonges Kelly, Sanier Christine, Rivallan Ronan, Mastin Géraldine, Cryer Nicholas, Boccara Michel, Verdeil Jean-Luc, Efombagn Mousseni Ives Bruno, Peres Gramacho Karina, Clément Didier. 2017. Journal of Experimental Botany, 68 (17) : 4775-4790.

Genetic bases of fruity and flora aroma of the Nacional cocoa variety. Boulanger Renaud, Colonges Kelly, Loor Solorzano Rey Gaston, Lanaud Claire, Seguine Edward, Jimenez Juan Carlos. 2023. In : International Symposium on Cocoa Research 2022 - ISCR 2022. Booklet of Abstracts. Montpellier : ICCO-CIRAD, Résumé, 29-30. International Symposium on Cocoa Research (ISCR 2022), Montpellier, France, 5 Décembre 2022/7 Décembre 2022.

Genetic bases of fruity notes (fresh and dried) of the Nacional cocoa variety. Colonges Kelly, Jimenez Juan Carlos, Saltos Alejandra, Seguin Edward, Solorzano Rey Loor, Fouet Olivier, Argout Xavier, Assemat Sophie, Davrieux Fabrice, Morillo Eduardo, Boulanger Renaud, Cros Emile, Lanaud Claire. 2021. In : Progress in flavour research 2021. Proceedings of the 16th Weurman Flavour Research Symposium. Guichard Elisabeth (ed.), Le Quéré Jean-Luc (ed.). INRAE, CSGA. Dijon : INRAE-CSGA, 359-364. ISBN 978-2-7592-3622-0 Weurman Flavour Research Symposium. 16, Dijon, France, 4 Mai 2021/6 Mai 2021.

Exploration of the T. cacao genome sequence to decipher the incompatibility system of Theobroma cacao and to identify diagnostic markers. Lanaud Claire, Fouet Olivier, Legavre Thierry, Lopes Uilson Vanderlei, Sounigo Olivier, Eyango Marie Claire, Mermaz Benoit, da Silva Marcos Ramos, Loor Solorzano Rey Gaston, Argout Xavier, Gyapay Gabor, Ebaiarrey Herman Ebai, Colonges Kelly, Sanier Christine, Rivallan Ronan, Mastin Géraldine, Cryer Nicholas, Boccara Michel, Efombagn Mousseni Ives Bruno, Gramacho Karina Peres, Clément Didier. 2017. In : Proceedings of the first International Symposium on Cocoa Research ISCR 2017. ICCO. Lima : ICCO, 11 p. International Symposium on Cocoa Research – ISCR 2017 : Promoting Advances in Research to Enhance the Profitability of Cocoa Farming. 1, Lima, Pérou, 13 Novembre 2017/17 Novembre 2017.

Contribution à l'étude des déterminants génétiques et biochimiques des arômes de cacaos fins d'Équateur. Le Nacional, de la diversité aromatique de sa population d'origine jusqu'à sa domestication récente. Colonges Kelly. 2021. Montpellier : Université de Montpellier, 225 p. Thèse de doctorat : Génétique et amélioration des plantes : Université de Montpellier