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Journal article

Shear viscosity investigation on mango juice with high frequency longitudinal ultrasonic waves and rotational viscosimetry. Laux Didier, Valente Marc, Ferrandis Jean Yves, Talha Najat, Gibert Olivier, Prades Alexia. 2013. Food Biophysics, 8 (4) : pp. 233-239.
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This list was generated on Sun Sep 20 09:19:03 2020 CEST.