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Nombre de documents : 3.

Physiological age at harvest regulates the variability in postharvest ripening, sensory and nutritional characteristics of mango (Mangifera indica L.) cv. Coghshall due to growing conditions. Joas Jacques, Vulcain Emmanuelle, Desvignes Claire, Morales Emeline, Lechaudel Mathieu. 2012. Journal of the Science of Food and Agriculture, 92 (6) : 1282-1290.
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Understanding links between preharvest conditions and postharvest management in production chains is one of the keys to ensuring fruit quality in commercial networks. Joas Jacques, Desvignes Claire, Vulcain Emmanuelle, Lechaudel Mathieu. 2010. In : Proceedings of the International Symposium Postharvest Pacifica 2009 'Pathways to quality', Fifth International Symposium on managing quality in chains in collaboration with the Australasian postharvest horticultural conference, Napier, New Zealand, Novem. Hewett Errol W. (ed.), Johnston J.W. (ed.), Gunson F.A. (ed.). ISHS, New Zealand Institute for Agricultural and Horticultural Science. Louvain : ISHS [Belgique], 207-215. (Acta Horticulturae, 880) ISBN 978-90-6605-603-9 International Symposium Postharvest Pacifica 2009, Napier, Nouvelle-Zélande, 15 Novembre 2009/19 Novembre 2009.
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Changes in common wheat grain milling behavior and tissue mechanical properties following ozone treatment. Desvignes Claire, Chaurand M., Dubois M., Sadoudi A., Abécassis Joël, Lullien-Pellerin Valérie. 2008. Journal of Cereal Science, 47 (2) : 245-251.
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