Résultats pour Auteur : "Chinachanta, Kawiporn"
Nombre de documents : 5.
Article de revue
Rhizoactinobacteria enhance growth and antioxidant activity in thai jasmine rice (Oryza sativa) KDML105 seedlings under salt stress.
Chinachanta Kawiporn, Shutsrirung Arawan, Santasup Choochad, Pathom-aree Wasu, Luu Doan-Trung, Herrmann Laetitia, Lesueur Didier, Prom-u-thai Chanakan.
2023.
Plants, 12 (19):3441, 17 p.
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Isolation and characterization of KDML105 aromatic rice rhizobacteria producing indole-3-acetic acid: Impact of organic and conventional paddy rice practices.
Chinachanta Kawiporn, Shutsrirung Arawan, Herrmann Laetitia, Lesueur Didier.
2022.
Letters in Applied Microbiology, 74 (3) : 354-366.
Enhancement of the aroma compound 2-acetyl-1-pyrroline in thai jasmine rice (Oryza sativa) by rhizobacteria under salt stress.
Chinachanta Kawiporn, Shutsrirung Arawan, Herrmann Laetitia, Lesueur Didier, Pathom-aree Wasu.
2021.
Biology, 10 (10):1065, 16 p.
Prévisualisation |
Influences of farming practices on soil properties and the 2-Acetyl-1-pyrroline content of Khao Dawk Mali 105 rice grains.
Chinachanta Kawiporn, Herrmann Laetitia, Lesueur Didier, Jongkaewwattana Sakda, Santasup Choochad, Shutsrirung Arawan.
2020.
Applied and Environmental Soil Science, 2020:8818922, 14 p.
Communication par affiche
Micrococcus ORF15-23 biostimulant product for plant nutrition and salt stress tolerance in rice.
Chinachanta Kawiporn, Luu Doan-Trung, Lesueur Didier, Pathom-aree Wasu.
2025.
. s.l. : s.n. , Résumé, 1 p.
International Conference "Innovation for Resilience Agriculture: Climate-Smart Agriculture". 2, Chiang Mai, Thaïlande, 5 Février 2025/7 Février 2025.
