Résultats pour Auteur : "Diman, Jean-Louis"

Co-designing innovative plantain cropping systems to support the diversity of agroecological pathways in Guadeloupe. Bezard Marie, Barlagne Carla, Diman Jean-Louis, Angeon Valérie, Morin Raphaël, Ozier-Lafontaine Harry, Andrieu Nadine. 2023. Agronomy for Sustainable Development, 43:28, 19 p.

Convolutional neural network allows amylose content prediction in yam (Dioscorea alata L.) flour using near infrared spectroscopy. Houngbo Mahugnon Ezekiel, Desfontaines Lucienne, Diman Jean-Louis, Arnau Gemma, Mestres Christian, Davrieux Fabrice, Rouan Lauriane, Beurier Grégory, Marie-Magdeleine Carine, Meghar Karima, Alamu Emmanuel Oladeji, Otegbayo Bolanle Omolara, Cornet Denis. 2023. Journal of the Science of Food and Agriculture, 7 p.

Genome-wide association studies reveal novel loci controlling tuber flesh color and oxidative browning in Dioscorea alata. Dossa Komivi, Morel Angélique, Houngbo Mahugnon Ezekiel, Zotta Mota Ana, Maledon Erick, Irep Jean-Luc, Diman Jean-Louis, Mournet Pierre, Causse Sandrine, Nguyen Van Kien, Cornet Denis, Chaïr Hâna. 2023. Journal of the Science of Food and Agriculture, 29 p.

Management practices and incidence of pests in plantain (Musa paradisiaca AAB) crops. Consequences on the sustainability of the cropping systems. Loranger-Merciris Gladys, Damour Gaëlle, Deloné-Louis Jeune Brunise, Ozier-Lafontaine Harry, Dorel Marc, Sierra Jorge, Diman Jean-Louis, Lavelle Patrick. 2023. Applied Soil Ecology, 189:104904, 9 p.

Scenarios for an agroecological transition of smallholder family farmers: A case study in Guadeloupe. Andrieu Nadine, Blundo Canto Genowefa, Chia Eduardo, Diman Jean-Louis, Dugue Patrick, Fanchone Audrey, Howland Fanny, Ott Salomé, Poulayer Célia. 2022. Agronomy for Sustainable Development, 42:95, 17 p.

Utilisation de pratiques agroécologiques et performances de la petite agriculture familiale : le cas de la Guadeloupe. Rasse Camille, Andrieu Nadine, Diman Jean-Louis, Fanchone Audrey, Chia Eduardo. 2018. Cahiers Agricultures, 27 (5):55002, 10 p.

Consumers' preferences for fresh yam: A focus group study. Barlagne Carla, Cornet Denis, Blazy Jean Marc, Diman Jean-Louis, Ozier-Lafontaine Harry. 2017. Food Science and Nutrition, 5 (1) : 54-66.

How to design technical and organization innovations to promote sustainable development in catchments with intensive use of pesticides. Gary Christian, Barbier Jean-Marc, Rio Patrick, Andrieux Patrick, Blazy Jean Marc, Louchart X., Bonin Muriel, Diman Jean-Louis, Causeret F., Ozier Lafontaine Harry. 2009. In : AgSAP Conference, Bio-Economic Farm Modelling Session, 10-12 March, 2009, Egmond aan Zee, Netherlands. s.l. : s.n., 294-295.

Inventaire et caractérisation des expérimentations paysannes. Principaux résultats et propositions de pistes d'action. Rebuffel Pierre, Dugué Patrick, Diman Jean-Louis. 2018. Montpellier : CIRAD-INRA, 33 p.

Inventaire et caractérisation des expérimentations paysannes en Guadeloupe atelier bilan 1 février 2018 support de présentation. Rebuffel Pierre, Dugué Patrick, Diman Jean-Louis, Leclerc Cybèle, Orain Alexia. 2018. s.l. : s.n., 1 diaporama (32 vues)