Résultats pour Auteur : "Ejechi, Mercy"

Cassava retting ability and textural attributes of fufu for demand-driven cassava breeding. Chijioke Ugo, Abah Simon Peter, Achonwa Oluchi, Okoye Benjamin, Ayetigbo Oluwatoyin, Ejechi Mercy, Iro Ugochi Jane, Njoku Damian, Ogunka Amaka Promise, Osodeke Sonia, Ogbete Chukwudi, Kayondo Ismail Siraj, Madu Tessy, Ceballos Hernan, Dufour Dominique, Egesi Chiedozie. 2024. Journal of the Science of Food and Agriculture, 104 (8), n.spéc. Tropical roots, tubers and bananas: New breeding tools and methods to meet consumer preferences : 4586-4595.

Quality attributes of fufu in South-East Nigeria: Guide for cassava breeders. Chijioke Ugo, Madu Tessy, Okoye Benjamin, Ogunka Amaka Promise, Ejechi Mercy, Ofoeze Miriam, Ogbete Chukwudi, Njoku Damian, Ewuziem Justin, Kalu Confidence, Onyemauwa Nnaemeka, Ukeje Blessing, Achonwa Oluchi, Forsythe Lora, Fliedel Geneviève, Egesi Chiedozie. 2021. International Journal of Food Science and Technology, 56 (3), n.spéc. Consumers have their say: Assessing preferred quality traits of roots, tubers and cooking bananas, and implications for breeding : 1247-1257.