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Résultats pour Auteur : "Jensen, Erik Steen"

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Nombre de documents : 5.

Article de revue

The 4C approach as a way to understand species interactions determining intercropping productivity. Justes Eric, Bedoussac Laurent, Dordas Christos, Frak Ela, Louarn Gaëtan, Boudsocq Simon, Journet Etienne-Pascal, Lithourgidis Anastasios, Pankou Chrysanthi, Zhang Chaochun, Carlsson Georg, Jensen Erik Steen, Watson Christine, Li Long. 2021. Frontiers of Agricultural Science and Engineering, 13 p.
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Interspecific interactions regulate plant reproductive allometry in cereal–legume intercropping systems. Gaudio Noemie, Violle Cyrille, Gendre Xavier, Fort Florian, Mahmoud Rémi, Pelzer Elise, Médiène Safia, Hauggaard-Nielsen Henrik, Bedoussac Laurent, Bonnet Catherine, Corre-Hellou Guenaëlle, Couëdel Antoine, Hinsinger Philippe, Jensen Erik Steen, Journet Etienne-Pascal, Justes Eric, Kammoun Bochra, Litrico Isabelle, Moutier Nathalie, Naudin Christophe, Casadebaig Pierre. 2021. Journal of Applied Ecology, 58 (11), n.spéc. Nature-based solutions for a changing world : 2579-2589.
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Plant nitrogen nutrition status in intercrops- a review of concepts and methods. Louarn Gaëtan, Bedoussac Laurent, Gaudio Noemie, Journet Etienne-Pascal, Moreau Delphine, Jensen Erik Steen, Justes Eric. 2021. European Journal of Agronomy, 124:126229, 14 p.
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Translating the multi-factor approach to research into practice using a workshop approach focusing on species mixtures. Hauggaard-Nielsen Henrik, Lund Soren, Aare Ane K., Watson Christine, Bedoussac Laurent, Aubertot Jean-Noël, Chongtham Iman R., Bellostas Natalia, Topp Cairistiona F. E., Hohmann Pierre, Jensen Erik Steen, Stadel Maureen, Pinel Bertrand, Justes Eric. 2021. Frontiers of Agricultural Science and Engineering, 8 (3) : 460-473.
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Chapitre d'ouvrage

The contributions of legumes to reducing the environmental risk of agricultural production. Peoples Mark B., Hauggaard-Nielsen Henrik, Huguenin-Elie Olivier, Jensen Erik Steen, Justes Eric, Williams Michael. 2019. In : Agroecosystem diversity: Reconciling contemporary agriculture and environmental quality. Lemaire Gilles (ed.), De Faccio Carvalho Paulo César (ed.), Kronberg Scott (ed.), Recous Sylvie (ed.). Londres : Academic Press, 123-143. ISBN 978-0-12-811050-8
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