Résultats pour Auteur : "Otieno, David Jakinda"

Assessment of consumers' preference for orange-fleshed sweet potato puree chapati: A case of rural and urban consumers in Kenya. Owuor Antonate Akinyi, Otieno David Jakinda, Okello Julius Juma, Oluoch‐Kosura Willis, Dufour Dominique. 2024. Journal of the Science of Food and Agriculture, 104 (8), n.spéc. Tropical roots, tubers and bananas: New breeding tools and methods to meet consumer preferences : 4722-4728.