Résultats pour Auteur : "Pachoud, Carine"

Study of collective action for cheese differentiation in the province of Trento, Italian Alps. An institutional approach. Pachoud Carine. 2020. Revue de Géographie Alpine, 108 (4), 22 p.

A relational approach to studying collective action in dairy cooperatives producing mountain cheeses in the Alps: The case of the primiero cooperative in the Eastern Italians Alps. Pachoud Carine, Delay Etienne, Da Re Riccardo, Ramanzin Maurizio, Sturaro Enrico. 2020. Sustainability, 12 (11):4596, 21 p.

Collective action in Localized Agrifood Systems: An analysis by the social networks and the proximities. Study of a Serrano cheese producers' association in the Campos de Cima da Serra/Brazil. Pachoud Carine, Labeyrie Vanesse, Polge Etienne. 2019. Journal of Rural Studies, 72 : 58-74.

Energy analysis and measurement of the greenhouse gas emissions of livestock systems. A comparison of different livestock systems in the eastern brazilian amazon. Pachoud Carine, Poccard-Chapuis René, Bonaudo Thierry, Tourrand Jean-François, Mauricio Rogério Martins. 2017. Journal of Agriculture and Environmental Sciences, 6 (1) : 30-37.

Collective action for territorial quality differentiation of cheese in mountain areas: case studies of the Campos de Cima da Serra in Brazil and the Province of Trento in Italy. Pachoud Carine. 2020. Innsbruck : University of Innsbruck, 307 p. Thesis Ph. D. : Geography : University of Innsbruck