Résultats pour Auteur : "Pagiatto, Natalia Ferrarezi"

Genome-wide association study reveals candidate genes influencing lipids and diterpenes contents in Coffea arabica L. Sant'ana Gustavo Cesar, Pereira Luiz Filipe P., Pot David, Ivamoto Suzana Tiemi, Domingues Douglas S., Ferreira Rafaelle V., Pagiatto Natalia Ferrarezi, da Silva Bruna S.R., Nogueira Lívia M., Kitzberger Cíntia S.G., Scholz Maria Brigida dos Santos, de Oliveira Fernanda F., Sera Gustavo, Padilha Lilian, Labouisse Jean-Pierre, Guyot Romain, Charmetant Pierre, Leroy Thierry. 2018. Scientific Reports, 8:465, 12 p.

Chemical composition in wild Ethiopian Arabica coffee accessions. Dos Santos Scholz Maria Brigida, Good Kitzberger Cíntia Sorane, Pagiatto Natalia Ferrarezi, Protasio Pereira Luiz Filipe, Davrieux Fabrice, Pot David, Charmetant Pierre, Leroy Thierry. 2016. Euphytica, 209 (2) : 429-438.

Validation of near-infrared spectroscopy for the quantification of cafestol and kahweol in green coffee. Scholz Maria Brigida dos Santos, Pagiatto Natalia Ferrarezi, Kitzberger Cíntia S.G., Pereira Luiz Filipe P., Davrieux Fabrice, Charmetant Pierre, Leroy Thierry. 2014. Food Research International, 61 : 176-182.

Near infrared spectroscopy for the quantification of cafetol and kahweol in green coffee. Scholz Maria Brigida dos Santos, Kitzberger Cíntia S.G., Pagiatto Natalia Ferrarezi, Davrieux Fabrice, Leroy Thierry, Charmetant Pierre. 2013. In : NIR 2013 Proceedings of 16th International Conference on Near Infrared Spectroscopy: Picking up good vibrations , La Grande-Motte, France, 2-7 June 2013. IRSTEA. Montpellier : Véronique Bellon Maurel ; Phil Williams ; Gerard Downey ; Rébecca Kaboré, 82-85. International Conference on Near Infrared Spectroscopy. 16, La Grande-Motte, France, 2 Juin 2013/7 Juin 2013.