Nombre de documents : 1.
Communication par affiche
Profile aromatic of essential oil of ginger (Zingiber officinale var. grand cayman) grown in the region of Chinantla.
Tavares-Gonzalez Fabiola, Vivar-Vera M.A., Lebrun Marc, Paz-Gamboa E., Salgado-Cervantes Marco, Pérez Silva Araceli.
2012.
In : 5th International congress on food science and food biotechnology in developing countries. Puerto Vallarta, Mexico, October 24-26, 2012. /
. s.l. : s.n., 1 p.
International congress on food science and food biotechnology in developing countries. 5, Puerto Vallarta, Mexique, 24 Octobre 2012/26 Octobre 2012.
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