Nombre de documents : 4.
Effect of citrus flavanones on carotenoid uptake by intestinal Caco-2 cells.
Dhuique-Mayer Claudie, During Alexandrine, Caporiccio Bertrand, Tourniaire Franck, Amiot Marie Josèphe.
2014.
In : Proceedings of the IIIrd international Symposium on Human Health Effects of Fruits and Vegetables, FAVHEALTH 2009 : Avignon, France, October 18-21, 2009. M.J. Amiot-Carlin, G Fayard, Bhimanagouda S. Patil (eds.)
. Leuven : ISHS, 63-67.
(Acta horticulturae, 1040)
ISBN 978-94-62610-28-6 International Symposium on Human Health Effects of Fruits and Vegetables. 3, Avignon, France, 18 Octobre 2009/21 Octobre 2009.
Citrus flavanones enhance carotenoid uptake by human intestinal Caco-2 cells.
Dhuique-Mayer Claudie, During Alexandrine, Caporiccio Bertrand, Tourniaire Franck, Amiot Marie Josèphe.
2009.
In : 4th International Conference on Polyphenols and Health (ICPH2009), 7th-10th December, 2009, Yorkshire, England
. s.l. : s.n., Résumé, 1 p.
International Conference on Polyphenols and Health. 4, Yorkshire, Royaume-Uni, 7 Décembre 2009/10 Décembre 2009.
Stability and analysis of phenolic pigments.
Brat Pierre, Tourniaire Franck, Amiot Marie Josèphe.
2007.
In : Food colorants, chemical and functional properties. Carmen Socaciu (ed.)
. Boca Raton : CRC Press, 71-86.
(Chemical and functional properties of food components)
ISBN 978-0-8493-9357-0
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