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Haitian coffee agroforestry systems harbor complex arabica variety mixtures and underrecognized genetic diversity. Millet Claude Patrick, Allinne Clémentine, Vi Tram, Marraccini Pierre, Verleysen Lauren, Couderc Marie, Ruttink Tom, Zhang Dapeng, Solano Sânchez W., Tranchant-Dubreuil Christine, Jeune Wesly, Poncet Valérie. 2024. PloS One, 19 (4):e0299493, 24 p.

Transcriptional changes during crown-root development and emergence in barley (Hordeum vulgare L.). Nguyen Dieu Thu, Zavadil Kokáš Filip, Gonin Mathieu, Lavarenne Jeremy, Colin Myriam, Gantet Pascal, Bergougnoux Véronique. 2024. BMC Plant Biology, 24:438, 14 p.

A voltammetric peptide biosensor for Cu2+ metal ion quantification in coffee seeds. Magarelli Gabriella, Gomes da Silva Jonatas, Luchtenberg Ribeiro Caroline, Viana de Freitas Thiago, Aparecida Rodrigues Magali, de Souza Gil Eric, Marraccini Pierre, Rodrigues de Souza Jurandir, Silva Pires de Castro Clarissa, Porto Bemquerer Marcelo. 2024. Journal of Inorganic Biochemistry, 251:112441, 7 p.

Genetic-environment interactions and climatic variables effect on bean physical characteristics and chemical composition of Coffea arabica. Sarzynski Thuan, Bertrand Benoît, Rigal Clément, Marraccini Pierre, Vaast Philippe, Georget Frederic, Campa Claudine, Abdallah Cécile, Nguyen Thi Quynh Chang, Nguyen Hung Phi, Nguyen Hai Thy Thanh, Ngoc Quyen Luu, Ngan Giang Khong, Viet Thang Vu, Navarini Luciano, Lonzarich Valentina, Bossolasco Laurent, Etienne Hervé. 2023. Journal of the Science of Food and Agriculture, 103 : 4692-4703.

Potential of the coffee endophytic Bacillus cereus sensu lato strain CCBLR15 to control the plant-parasitic nematode Radopholus duriophilus. Duong Benoit, Marraccini Pierre, Etienne Hervé, Villain Luc, Hoang Thi Giang, Khong Ngan Giang, Lebrun Michel, Duponnois Robin. 2022. Biocontrol Science and Technology, 32 (8) : 971-988.

Sequencing-based molecular markers for wild and cultivated coffee diversity exploration and crop improvement. Vi Tram, Marraccini Pierre, De Kochko Alexandre, Cubry Philippe, Khong Ngan Giang, Poncet Valérie. 2022. In : Coffee science: biotechnological advances, economics, and health benefits. Ramakrishna Akula (ed.), Giridhar Parvatam (ed.), Jeszka-Skowron Magdalena (ed.) (eds.). Boca Raton : CRC Press, 213-220. ISBN 978-0-367-48843-7

Shade effects on yield across different Coffea arabica cultivars — how much is too much? A meta-analysis. Koutouleas Athina, Sarzynski Thuan, Bertrand Benoît, Bordeaux Mélanie, Skovmand Bosselmann Aske, Campa Claudine, Etienne Hervé, Turreira-Garcia Nerea, Leran Sophie, Markussen Bo, Marraccini Pierre, Cochicho Ramalho José, Vaast Philippe, Raebild Anders. 2022. Agronomy for Sustainable Development, 42:55, 13 p.

Identification of bacterial endophytes of interest for coffee crop in Vietnam. Duong Benoit, Nguyen H.X., Phan H.V., Colella Stefano, Trinh Phap Quang, Hoang Giang Thi, Nguyen Thanh T., Marraccini Pierre, Lebrun Marc, Duponnois Robin. 2021. In : 28th Conference of Association for the Science and Information on Coffee - Books of abstracts. ASIC. Montpellier : ASIC, Résumé, p. 89. Conference of Association for the Science and Information on Coffee (ASIC 2021). 28, Montpellier, France, 28 Juin 2021/1 Juillet 2021.